Food Science Text Series - Food Analysis
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36
(FIVE YEARS 1)

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Published By Springer International Publishing

9783319457741, 9783319457765
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

scholarly journals Food Forensic Investigation

2017 ◽  
pp. 615-632 ◽  
Author(s):  
William R. Aimutis ◽  
Michael A. Mortenson
Keyword(s):  
Forensic Investigation

scholarly journals Fat Characterization

2017 ◽  
pp. 407-429 ◽  
Author(s):  
Oscar A. Pike ◽  
Sean O’Keefe

scholarly journals Protein Analysis

2017 ◽  
pp. 315-331 ◽  
Author(s):  
Sam K. C. Chang ◽  
Yan Zhang
Keyword(s):  
Protein Analysis

scholarly journals Immunoassays

2017 ◽  
pp. 487-502
Author(s):  
Y-H. Peggy Hsieh ◽  
Qinchun Rao

scholarly journals Application of Enzymes in Food Analysis

2017 ◽  
pp. 469-486 ◽  
Author(s):  
Jose I. Reyes-De-Corcuera ◽  
Joseph R. Powers
Keyword(s):  
Food Analysis
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