Free radicals generated during oxidation of green tea polyphenols: Electron paramagnetic resonance spectroscopy combined with density functional theory calculations
2009 ◽
Vol 46
(8)
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pp. 1076-1088
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2017 ◽
Vol 121
(44)
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pp. 10256-10268
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1997 ◽
Vol 101
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pp. 3388-3399
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2002 ◽
Vol 106
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pp. 12354-12360
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2009 ◽
Vol 113
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pp. 6087-6096
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2003 ◽
Vol 107
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pp. 1872-1878
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2003 ◽
Vol 107
(24)
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pp. 4883-4892
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2015 ◽
Vol 17
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pp. 20331-20337
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