Correlation between postoperative liver function tests and short term (<1 year) mortality following living donor liver transplantation

2013 ◽  
Vol 3 (1) ◽  
pp. S110-S111
Author(s):  
H.S. Preetham ◽  
K.H. Ismail Siyad ◽  
Harikumar R. Nair ◽  
V.A. Narayanan ◽  
S. Sudhindran
2006 ◽  
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Author(s):  
Christoph Jochum ◽  
Mechthild Beste ◽  
Volker Penndorf ◽  
Marjan Sharifi Farahani ◽  
Giuliano Testa ◽  
...  

2006 ◽  
Vol 12 (6) ◽  
pp. 904-911 ◽  
Author(s):  
Ichiro Tsunematsu ◽  
Yasuhiro Ogura ◽  
Kayoko Inoue ◽  
Akio Koizumi ◽  
Nobuhiko Tanigawa ◽  
...  

2019 ◽  
Vol 24 ◽  
pp. 401-406 ◽  
Author(s):  
Ahmed H. Khalil ◽  
Mohammed Khattab ◽  
Karim A. Hosny ◽  
Mostafa Elshazly ◽  
Ayman Salah Eldin ◽  
...  

2018 ◽  
Vol 5 (2) ◽  
pp. 157-164
Author(s):  
Ye-Feng Lu ◽  
Yan Wang ◽  
Ming-Zhu Huang ◽  
Xue-Fei Ren ◽  
Lei-Qing Gao ◽  
...  

AbstractObjectiveThere is little information focusing on the nutritional issue of pediatric recipients before they receive living donor liver transplantation. This study illustrates the relationship between nutritional status and graft liver function and provides a reference regarding nutritional interventions in future studies.MethodsWe prospectively collected data from 30 pediatric living donor liver transplant recipients from January 1, 2016, to June 30, 2016. The information included demographic data, preoperative nutritional assessment, and postoperative laboratory examinations. The nutritional assessment included the serum concentration of vitamin D, bone density, trace element, and weight Z value. The laboratory examinations included white blood cell count, neutrophil percentage, hemoglobin, blood platelet, total protein, albumin, total bilirubin, direct bilirubin, alanine transaminase, aspartate aminotransferase (AST), alkaline phosphatase, gamma-glutamyl transpeptidase, creatinine, bile acid, blood glucose (Glu), prothrombin time, international normalized ratio, tacrolimus concentration, and graft-to-recipient weight ratio (GRWR). The data were collected on Days 1, 2, 3, 4, 5, 6, 7, 14, 30, and 60 after liver transplantation.ResultsThe recipients consisted of 15 (50%) males and 15 (50%) females. The median age was 7 months (4–48 months). The mean height and weight were 69.07±9.98 cm and 8.09±2.63 kg, respectively. According to the univariate analysis, the gender, diagnosis, blood type, and GRWR did not significantly impact the liver function after the operation. The posttransplantation AST levels and Glu showed significant differences in terms of the nutritional status, withP<0.05. The multivariate correlation analysis showed that the serum concentrations of vitamin D and AST were midrange positively correlated, withP<0.05.ConclusionsThe nutritional status of patients with biliary atresia is relatively poor. There is a definite midrange positive correlation between nutrition and graft liver function that might play a relatively important role in the recovery of the graft.


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