Exploring the genetic resistance to natural gastrointestinal nematode infection in Indian goats

2011 ◽  
Vol 180 (3-4) ◽  
pp. 315-322 ◽  
Author(s):  
P.K. Rout ◽  
K.K. Chauhan ◽  
O. Matika ◽  
S.C. Bishop
Parasitology ◽  
2009 ◽  
Vol 136 (12) ◽  
pp. 1565-1580 ◽  
Author(s):  
J. M. BEHNKE ◽  
D. M. MENGE ◽  
H. NOYES

SUMMARYThe intestinal nematodeHeligmosomoides bakerihas undergone 2 name changes during the last 4 decades. Originally, the name conferred on the organism in the early 20th century wasNematospiroides dubius, but this was dropped in favour ofHeligmosomoides polygyrus, and then more recentlyH. bakeri, to distinguish it from a closely related parasite commonly found in wood mice in Europe.H. bakeritypically causes long-lasting infections in mice and in this respect it has been an invaluable laboratory model of chronic intestinal nematode infections. Resistance toH. bakeriis a dominant trait and is controlled by genes both within and outside the MHC. More recently, a significant QTL has been identified on chromosome 1, although the identity of the underlying genes is not yet known. Other QTL for resistance traits and for the accompanying immune responses were also defined, indicating that resistance toH. bakeriis a highly polygenic phenomenon. Hence marker-assisted breeding programmes aiming to improve resistance to GI nematodes in breeds of domestic livestock will need to be highly selective, focussing on genes that confer the greatest proportion of overall genetic resistance, whilst leaving livestock well-equipped genetically to cope with other types of pathogens and preserving important production traits.


2020 ◽  
Vol 283 ◽  
pp. 109188
Author(s):  
Seer J. Ikurior ◽  
William E. Pomroy ◽  
Ian Scott ◽  
Rene Corner-Thomas ◽  
Nelly Marquetoux ◽  
...  

2009 ◽  
Vol 2009 ◽  
pp. 28-28
Author(s):  
A Kidane ◽  
J G M Houdijk ◽  
B J Tolkamp ◽  
S Athanasiadou ◽  
I Kyriazakis

The extent of periparturient relaxation of immunity (PPRI) to gastrointestinal nematode parasites is sensitive to metabolisable protein (MP) scarcity but also varies between breeds of sheep (Houdijk, 2008). For example, under ad libitum feeding, Scottish Blackface ewes had a lower extent of PPRI than Greyface ewes (Zaralis et al., 2008). Such between-breed variation in PPRI may not necessarily be associated with genetic resistance per se but could arise from a higher nutrient demand of the more productive Greyface ewes (Houdijk, 2008). This experiment was designed to test the hypothesis that if the extent of PPRI has only a nutritional basis, then the sensitivity of PPRI to MP scarcity will not differ between the breeds when MP feeding is adjusted for between-breed differences in MP demand.


2012 ◽  
Vol 143 (1) ◽  
pp. 100-107 ◽  
Author(s):  
Maurice R. Odiere ◽  
Marilyn E. Scott ◽  
Louis-Philippe Leroux ◽  
Florence S. Dzierszinski ◽  
Kristine G. Koski

Acta Tropica ◽  
2016 ◽  
Vol 160 ◽  
pp. 68-77 ◽  
Author(s):  
Kassahun Asmare ◽  
Desie Sheferaw ◽  
Kassaye Aragaw ◽  
Mesele Abera ◽  
Berhanu Sibhat ◽  
...  

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