scholarly journals Release of endogenous histamine in rat hypothalamus measured by in vivo microdialysis

1990 ◽  
Vol 52 ◽  
pp. 288
Author(s):  
Takatoshi Mochizuki ◽  
Atsushi Yamatodani ◽  
Kaori Okakura ◽  
Motohiko Takemura ◽  
Naoyuki Inagaki ◽  
...  
1995 ◽  
Vol 67 ◽  
pp. 232
Author(s):  
Miho Matsui ◽  
Hiroyuki Emoto ◽  
Hideyasu Yokoo ◽  
Masami Yoshida ◽  
Takahiko Tanaka ◽  
...  

1991 ◽  
Vol 56 (3) ◽  
pp. 769-774 ◽  
Author(s):  
Yoshinori Itoh ◽  
Ryozo Oishi ◽  
Masahiro Nishibori ◽  
Kiyomi Saeki

Author(s):  
Yasmin Olsson ◽  
Helga Höifödt Lidö ◽  
Klara Danielsson ◽  
Mia Ericson ◽  
Bo Söderpalm

AbstractApproved medications for alcohol use disorder (AUD) display modest effect sizes. Pharmacotherapy aimed at the mechanism(s) by which ethanol activates the dopamine reward pathway may offer improved outcomes. Basal and ethanol-induced accumbal dopamine release in the rat involve glycine receptors (GlyR) in the nucleus accumbens (nAc). Glycine transporter 1 (GlyT-1) inhibitors, which raise extracellular glycine levels, have repeatedly been shown to decrease ethanol intake in the rat. To further explore the rational for elevating glycine levels in the treatment of AUD, this study examined accumbal extracellular glycine and dopamine levels and voluntary ethanol intake and preference in the rat, after systemic treatment with glycine. The effects of three different doses of glycine i.p. on accumbal glycine and dopamine levels were examined using in vivo microdialysis in Wistar rats. In addition, the effects of the intermediate dose of glycine on voluntary ethanol intake and preference were examined in a limited access two-bottle ethanol/water model in the rat. Systemic glycine treatment increased accumbal glycine levels in a dose-related manner, whereas accumbal dopamine levels were elevated in a subpopulation of animals, defined as dopamine responders. Ethanol intake and preference decreased after systemic glycine treatment. These results give further support to the concept of elevating central glycine levels to reduce ethanol intake and indicate that targeting the glycinergic system may represent a pharmacologic treatment principle for AUD.


1993 ◽  
Vol 18 ◽  
pp. S215
Author(s):  
Hiroshi Kawahara ◽  
Masami Yoshida ◽  
Hideyasu Yokoo ◽  
Masakatsu Nishi ◽  
Masatoshi Tanaka

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