bruno latour. The Pasteurization of France. Translated by alan sheridan and john law. Cambridge: Harvard University Press. 1988. Pp. 273. $30.00
1990 ◽
Vol 15
(4)
◽
pp. 495-504
◽
1988 ◽
Vol 24
(3)
◽
pp. 313-316
◽
1990 ◽
Vol 23
(3)
◽
pp. 344-346