The quality of diets reported by Expanded Food and Nutrition Education Program participants in the Mountain Region in 2011 when exiting the program was higher than when entering (273.8)

The Quality of Diets Reported by Expanded Food and Nutrition Education Program (EFNEP) Participants in the Mountain Region

10.1016/j.jneb.2014.04.282 ◽

2014 ◽

Vol 46 (4) ◽

pp. S185-S186

Author(s):

Bret Luick ◽

P. Guenther

Keyword(s):

Nutrition Education ◽

Education Program ◽

Mountain Region ◽

Food And Nutrition ◽

Improved Overall Quality of Diets Reported by Expanded Food and Nutrition Education Program Participants in the Mountain Region

10.1016/j.jneb.2015.05.001 ◽

2015 ◽

Vol 47 (5) ◽

pp. 421-426.e1 ◽

Cited By ~ 11

Author(s):

Patricia M. Guenther ◽

Bret R. Luick

Keyword(s):

Nutrition Education ◽

Education Program ◽

Mountain Region ◽

Food And Nutrition ◽

Positive Change in Healthy Eating Scores Among Adults With Low Income After Expanded Food and Nutrition Education Program Participation

10.1016/j.jneb.2020.12.006 ◽

2021 ◽

Author(s):

Susan M.H. Gills ◽

Garry Auld ◽

Ann Hess ◽

Patricia M. Guenther ◽

Susan S. Baker

Keyword(s):

Nutrition Education ◽

Healthy Eating ◽

Low Income ◽

Education Program ◽

Positive Change ◽

Program Participation ◽

Food And Nutrition ◽

Development and Evaluation of the Infant Feeding Education Questionnaire for the Expanded Food and Nutrition Education Program

10.1016/j.jneb.2019.09.006 ◽

2020 ◽

Vol 52 (2) ◽

pp. 162-170

Author(s):

Alexandra L. MacMillan Uribe ◽

Beth H. Olson

Keyword(s):

Nutrition Education ◽

Infant Feeding ◽

Education Program ◽

Food And Nutrition ◽

A shokuiku (food and nutrition education) program taught in English with an international exchange deepens students' interest in learning in Japanese elementary schools

Japanese Journal of Health and Human Ecology ◽

10.3861/jshhe.80.171 ◽

2014 ◽

Vol 80 (4) ◽

pp. 171-182

Author(s):

Seiko KANDA ◽

Yuko S. YOSHIMOTO ◽

Jiyu CHOI ◽

Junko FUJIKURA ◽

Ako IMAI ◽

...

Keyword(s):

Elementary Schools ◽

Nutrition Education ◽

Education Program ◽

International Exchange ◽

Food And Nutrition ◽

Maryland Expanded Food and Nutrition Education Program Participants Show Improved Diet Quality as Determined by HEI Scores

10.1016/j.jneb.2017.05.274 ◽

2017 ◽

Vol 49 (7) ◽

pp. S57-S58

Author(s):

Kavitha Sankavaram ◽

Mira Mehta

Keyword(s):

Nutrition Education ◽

Diet Quality ◽

Education Program ◽

Food And Nutrition ◽

Weight Perceptions and Body Mass Index of Texas Expanded Food and Nutrition Education Program (EFNEP) Participants

10.1016/j.jneb.2011.03.123 ◽

2011 ◽

Vol 43 (4) ◽

pp. S41

Author(s):

Amanda Scott ◽

Sharon Robinson

Keyword(s):

Body Mass Index ◽

Nutrition Education ◽

Body Mass ◽

Education Program ◽

Weight Perceptions ◽

Food And Nutrition ◽

Food Practices and Nutrition Knowledge after Graduation from the Expanded Food and Nutrition Education Program (EFNEP)

Journal of Nutrition Education ◽

10.1016/s0022-3182(00)70540-1 ◽

2000 ◽

Vol 32 (3) ◽

pp. 130-138 ◽

Cited By ~ 39

Author(s):

Catherine Greenwell Arnold ◽

Jeffery Sobal

Keyword(s):

Nutrition Education ◽

Education Program ◽

Nutrition Knowledge ◽

Food Practices ◽

Food And Nutrition ◽

Formative Assessment in the Development of an Obesity Prevention Component for the Expanded Food and Nutrition Education Program in Texas

Family & Community Health ◽

10.1097/fch.0b013e3181fdeb3f ◽

2011 ◽

Vol 34 (1) ◽

pp. 61-71 ◽

Cited By ~ 4

Author(s):

Debbe Thompson ◽

Karen Weber Cullen ◽

Debra B. Reed ◽

Karen Konzelmann ◽

Aggie Lara Smalling

Keyword(s):

Formative Assessment ◽

Nutrition Education ◽

Obesity Prevention ◽

Education Program ◽

Food And Nutrition ◽

An Economic Evaluation of the Expanded Food and Nutrition Education Program

10.1016/j.jneb.2007.08.011 ◽

2008 ◽

Vol 40 (3) ◽

pp. 134-143 ◽

Cited By ~ 22

Author(s):

Jamie Dollahite ◽

Donald Kenkel ◽

C. Scott Thompson

Keyword(s):

Economic Evaluation ◽

Nutrition Education ◽

Education Program ◽

Food And Nutrition ◽