In Western Mexico, melon production depends on high-input systems to maximize yield and product quality. Tillage, plasticulture, fumigation with methyl bromide, and fertigation, are the principal management practices in these systems. However, at present several problems has been found: pests as sweetpotato whitefly (Bemisia tabaci Gennadius), aphids (Myzus and Aphis), leafminer (Liryomiza sativae); diseases as Fusarium, Verticilium, and Pseudoperenospora, and weeds demand high pesticide utilization and labor. There is a growing demand for alternative cultural practices, with an emphasis on reducing off-farm input labor and chemicals. Our research is based on use of organic mulches, such as: rice straw, mature maize leaves, banana leaves, sugarcane bagasse, coconut leaves, and living mulches with annual legume cover crop in melons with crop rotation, such as: Canavalia, Stilozobium, Crotalaria, and Clitoria species. Also, inoculations with mycorrhizal arbuscular fungi for honeydew and cantaloupe melon seedlings production are been assayed in greenhouse conditions for a transplant system. The use of life barriers with sorghum, marigold, and other aromatic native plants in conjunction with a colored yellow systems traps for monitoring pests is being studied as well. While that the pest control is based in commercial formulations of Beauveria bassiana for biological control. The first results of this research show that the Glomus intraradices, G. fasciculatum, G. etunicatum, and G. mosseae reached 38.5%, 33.5%, 27.0%, and 31.0% of root infection levels, respectively. Honeydew melons production with rice and corn straw mulches shows an beneficial effect with 113.30 and 111.20 kg/plot of 10 m2 compared with bare soil with 100.20 kg. The proposed system likely also lowers production cost and is applicable to small- and large-scale melon production.
