scholarly journals Hybridization between white-headed ducks and introduced ruddy ducks in Spain

2006 ◽  
Vol 16 (3) ◽  
pp. 629-638 ◽  
Author(s):  
V. MUÑOZ-FUENTES ◽  
C. VILÀ ◽  
A. J. GREEN ◽  
J. J. NEGRO ◽  
M. D. SORENSON
Keyword(s):  
1997 ◽  
Vol 61 (4) ◽  
pp. 1454
Author(s):  
Milton W. Weller ◽  
Paul A. Johnsgard ◽  
Montserrat Carbonell
Keyword(s):  

The Condor ◽  
1994 ◽  
Vol 96 (4) ◽  
pp. 878-897 ◽  
Author(s):  
Ray T. Alisauskas ◽  
C. Davison Ankney

1974 ◽  
Vol 38 (1) ◽  
pp. 112 ◽  
Author(s):  
Donald E. McKnight
Keyword(s):  
Dry Land ◽  

The Condor ◽  
1978 ◽  
Vol 80 (1) ◽  
pp. 102 ◽  
Author(s):  
David E. Joyner
Keyword(s):  

1979 ◽  
Vol 43 (1) ◽  
pp. 266 ◽  
Author(s):  
Matthew C. Perry ◽  
Joseph W. Artmann
Keyword(s):  

The Auk ◽  
1984 ◽  
Vol 101 (4) ◽  
pp. 830-837 ◽  
Author(s):  
Michael W. Tome

AbstractFemale Ruddy Ducks (Oxyura jamaicensis) were collected at specific stages of reproduction to investigate the role of endogenous nutrients in breeding. Pectoral muscle weight decreased between prelaying and laying, suggesting the transfer of labile protein to the developing reproductive organs. Liver weights peaked during laying, reflecting increased metabolic activity associated with hyperphagia. Body weights increased 123 g (21%) between arrival and prelaying, primarily as a result of the deposition of stored lipids. Between laying and early incubation, body weights declined 145 g (20%), primarily as a result of the regression of the oviduct and lipid loss associated with egg formation. Body weights declined approximately 111 g (18%) during incubation, reflecting the catabolism of lipid reserves to supplement energy requirements not met by foraging during incubation recesses. Dietary intake provides the majority of the energy necessary for incubation, because lipid catabolism supplies only one-fifth of the basal metabolic requirements. Female Ruddy Ducks, therefore, depend almost exclusively upon dietary intake to meet the energy and nutrient requirements of reproduction. This pattern of energy acquisition for and allocation to reproduction differs markedly from that of other small-bodied anatids studied thus far.


The Auk ◽  
2003 ◽  
Vol 120 (2) ◽  
pp. 384-393
Author(s):  
Jeffrey T. Pelayo ◽  
Robert G. Clark

Abstract In birds, large egg size often enhances subsequent offspring survival, but most previous studies have been unable to separate effects of egg size from other maternal influences. Therefore, we first evaluated variance components of egg size both within and among individual female Ruddy Ducks (Oxyura jamaicensis), and then tested for egg-size-dependent survival of ducklings in the wild by switching complete broods among females. Forty broods consisting of 244 individually color-marked, day-old ducklings of known egg size were given to foster mothers, and survival was monitored to one month. Analysis of mark–resighting data showed that offspring survival was best modeled to include effects of egg size and hatching date; survival probability increased with egg size, but declined with advancing hatching date. Duckling body mass, body size, and body condition measured at hatching were positively correlated with egg size. Unlike most other duck species, and for reasons that are speculative, egg sizes varied within clutches nearly as much as they did among clutches. Selective mortality of small egg phenotypes during the first weeks after hatching likely is the result of smaller duckling size and reduced energy reserves, characteristics that must be particularly unfavorable in adverse environments.


Bird-Banding ◽  
1977 ◽  
Vol 48 (1) ◽  
pp. 19 ◽  
Author(s):  
David E. Joyner
Keyword(s):  

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