‘FERMENTING A BUSINESS’: INVESTIGATING ENVIRONMENTAL ANTECEDENTS OF ENTREPRENEURIAL ALERTNESS AMONG AMERICAN HOMEBREWERS USING FUZZY SET ANALYSIS

2016 ◽  
Author(s):  
Vita Kadile ◽  
Alessandro Biraglia
2018 ◽  
Vol 58 (2) ◽  
pp. 203-217 ◽  
Author(s):  
Anna Katharina Bader ◽  
Lena Elisabeth Kemper ◽  
Fabian Jintae Froese

2020 ◽  
Vol 33 (1) ◽  
pp. 3017-3033
Author(s):  
Alexandre Momparler ◽  
Pedro Carmona ◽  
Francisco Climent

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