Representative Government and Environmental Management. By Edwin T. Haefele. (Baltimore: The Johns Hopkins University Press for Resources for the Future, 1973. Pp. xii, 188. $8.95.)

1975 ◽  
Vol 69 (3) ◽  
pp. 1031-1032
Author(s):  
Gordon Tullock
Keyword(s):  
Environmental Management ◽  
Representative Government ◽  
Johns Hopkins University ◽  
The Future

scholarly journals Educating for the future: How higher education in environmental management affects pro-environmental behaviour

2021 ◽  
pp. 128972
Author(s):  
Inés Suarez-Perales ◽  
Jesus Valero-Gil ◽  
Dante I. Leyva-de la Hiz ◽  
Pilar Rivera-Torres ◽  
Conchita Garcés-Ayerbe
Keyword(s):  
Higher Education ◽  
Environmental Management ◽  
Environmental Behaviour ◽  
The Future

scholarly journals Environmental Governance as a Model of Environmental Management

2016 ◽  
Vol 2 (1) ◽  
Author(s):  
Budi Kristianto
Keyword(s):  
Environmental Management ◽  
Environmental Governance ◽  
Environmental Problems ◽  
The Future ◽  
In The Beginning

<p>The concept of environmental governance does not promise practical solutions and provides short guidance in solving intertwined environmental problems in Indonesia. But at least environmental concept is useful when we try to realize environmental management in Indonesia currently. The worst is that the mistake has become routine manifesting in pragmatism in environmental management. Before it all too late, it is better that we keep in mind a German proverb in the beginning of this writing, which more or less, means “ we do not know what the future brings, but we know that we should act.”</p>

scholarly journals Impact of a Growing Population on Natural Resources: The Challenge for Environmental Management

1997 ◽  
Vol 3 (1) ◽  
pp. 105-131 ◽  
Author(s):  
David Pimentel ◽  
X. Huang ◽  
A. Codova ◽  
M. Pimentel
Keyword(s):  
Environmental Management ◽  
Natural Resources ◽  
Carrying Capacity ◽  
Living Conditions ◽  
Environmental Resources ◽  
The Future ◽  
The Status ◽  
The Many ◽  
Growing Population

The food situation worldwide is becoming critical. At present, more than 2 billion humans are malnourished and experience unhealthy living conditions (FAO, 1992a,b; Neisheim, 1993; McMichael, 1993; Maberly, 1994; Bouis, 1995). The number of humans who also are diseased is the largest number ever, and about 40,000 children die each day from disease and malnutrition (Kutzner, 1991; Tribe, 1994).  The many problems that are now evident emphasize the urgent need to reassess the status of environmental resources. Based on the evidence, definitive plans must be developed to improve environmental management now and for the future. Of major importance is the limiting and slow reduction of human numbers to better balance the carrying capacity of the earth's natural resources. 

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