Food Science Text Series - Laboratory Exercises for Sensory Evaluation
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Published By Springer US

9781461456827, 9781461457138

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Group Exercise in Descriptive Analysis

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_14 ◽

2012 ◽

pp. 119-124

Author(s):

Harry T. Lawless

Keyword(s):

Descriptive Analysis ◽

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Sweetness of Fructose and Sucrose Determined by Different Scaling Methods

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_7 ◽

2012 ◽

pp. 57-69

Author(s):

Harry T. Lawless

Keyword(s):

Scaling Methods

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Signal Detection Theory and the Effect of Criterion on Response

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_6 ◽

2012 ◽

pp. 45-56

Author(s):

Harry T. Lawless

Keyword(s):

Signal Detection ◽

Signal Detection Theory ◽

Detection Theory

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Comparison of Discrimination Test Methods

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_4 ◽

2012 ◽

pp. 27-36

Author(s):

Harry T. Lawless

Keyword(s):

Test Methods ◽

Discrimination Test

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Sample Problem Sets for Statistics

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_16 ◽

2012 ◽

pp. 137-145

Author(s):

Harry T. Lawless

Keyword(s):

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Brief Exercises

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_15 ◽

2012 ◽

pp. 125-134

Author(s):

Harry T. Lawless

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Acceptance and Preference Testing

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_12 ◽

2012 ◽

pp. 101-107

Author(s):

Harry T. Lawless

Keyword(s):

Preference Testing

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Introduction to Descriptive Analysis

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_10 ◽

2012 ◽

pp. 85-91

Author(s):

Harry T. Lawless

Keyword(s):

Descriptive Analysis

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Introduction and General Instructions for Students

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_1 ◽

2012 ◽

pp. 3-11

Author(s):

Harry T. Lawless

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Screening Panelists Using Simple Sensory Tests

Food Science Text Series - Laboratory Exercises for Sensory Evaluation ◽

10.1007/978-1-4614-5713-8_3 ◽

2012 ◽

pp. 19-26

Author(s):

Harry T. Lawless

Keyword(s):

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