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Food Industry and the Environment
Latest Publications
TOTAL DOCUMENTS
10
(FIVE YEARS 0)
H-INDEX
2
(FIVE YEARS 0)
Published By Springer US
9781461358725, 9781461520979
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Latest Documents
Most Cited Documents
Contributed Authors
Related Sources
Related Keywords
Cooling and temperature controlled storage and distribution systems
Food Industry and the Environment
◽
10.1007/978-1-4615-2097-9_7
◽
1994
◽
pp. 259-282
◽
Cited By ~ 1
Author(s):
C. V. J. Dellino
◽
G. Hazle
Keyword(s):
Distribution Systems
◽
Temperature Controlled
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Energy conservation and the cost benefits to the food industry
Food Industry and the Environment
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10.1007/978-1-4615-2097-9_4
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1994
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pp. 76-105
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Cited By ~ 1
Author(s):
N. M. A. Walshe
Keyword(s):
Energy Conservation
◽
Food Industry
◽
Cost Benefits
◽
The Cost
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Organic and non-organic agriculture
Food Industry and the Environment
◽
10.1007/978-1-4615-2097-9_2
◽
1994
◽
pp. 15-47
Author(s):
A. Gear
Keyword(s):
Organic Agriculture
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Food from animals: environmental issues and implications
Food Industry and the Environment
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10.1007/978-1-4615-2097-9_1
◽
1994
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pp. 1-14
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Cited By ~ 1
Author(s):
C. T. Whittemore
Keyword(s):
Environmental Issues
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Water pollution in the food industry: sources,control and cost implications
Food Industry and the Environment
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10.1007/978-1-4615-2097-9_6
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1994
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pp. 137-258
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Cited By ~ 2
Author(s):
A. D. Wheatley
Keyword(s):
Water Pollution
◽
Food Industry
◽
Cost Implications
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The environmental implications of genetic engineering in the food industry
Food Industry and the Environment
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10.1007/978-1-4615-2097-9_3
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1994
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pp. 48-75
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Cited By ~ 2
Author(s):
S. Roller
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D. Praaning-Van Dalen
◽
P. Andreoli
Keyword(s):
Genetic Engineering
◽
Food Industry
◽
Environmental Implications
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Disposal Of Used Packaging
Food Industry and the Environment
◽
10.1007/978-1-4615-2097-9_9
◽
1994
◽
pp. 318-346
Author(s):
R. White
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Food Industry and the Environment
◽
10.1007/978-1-4615-2097-9_8
◽
1994
◽
pp. 283-318
◽
Cited By ~ 1
Author(s):
S. E. Selke
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Management accounting for food industry environmental issues
Food Industry and the Environment
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10.1007/978-1-4615-2097-9_10
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1994
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pp. 347-398
Author(s):
P. S. Harris
Keyword(s):
Food Industry
◽
Management Accounting
◽
Environmental Issues
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Noise and air pollution in the food industry:sources, control and cost implications
Food Industry and the Environment
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10.1007/978-1-4615-2097-9_5
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1994
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pp. 106-136
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Cited By ~ 1
Author(s):
P. Walsh
◽
M. Key
Keyword(s):
Air Pollution
◽
Cost Implications
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