Toxicity of Pure Foods
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21

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Published By CRC Press

9780429283079

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Studies on Vitamin Deficient Diets

Toxicity of Pure Foods ◽

10.1201/9780429283079-3 ◽

2020 ◽

pp. 9-21

Author(s):

E. M. Boyd

Atropine and Pilocarpine

Toxicity of Pure Foods ◽

10.1201/9780429283079-27 ◽

2020 ◽

pp. 231-243

Author(s):

E. M. Boyd

Food Toxicants and Caffeine

Toxicity of Pure Foods ◽

10.1201/9780429283079-25 ◽

2020 ◽

pp. 214-220

Author(s):

E. M. Boyd

Keyword(s):

Food Toxicants

Iron

Toxicity of Pure Foods ◽

10.1201/9780429283079-22 ◽

2020 ◽

pp. 189-200

Author(s):

E. M. Boyd

Potassium Chloride

Toxicity of Pure Foods ◽

10.1201/9780429283079-21 ◽

2020 ◽

pp. 183-187

Author(s):

E. M. Boyd

Keyword(s):

Potassium Chloride

Distilled Water

Toxicity of Pure Foods ◽

10.1201/9780429283079-19 ◽

2020 ◽

pp. 148-161

Author(s):

E. M. Boyd

Keyword(s):

Distilled Water

Starch

Toxicity of Pure Foods ◽

10.1201/9780429283079-8 ◽

2020 ◽

pp. 57-69

Author(s):

E. M. Boyd

Gum Tragacanth

Toxicity of Pure Foods ◽

10.1201/9780429283079-7 ◽

2020 ◽

pp. 45-56

Author(s):

E. M. Boyd

Keyword(s):

Gum Tragacanth

Silicates and Insoluble Salts

Toxicity of Pure Foods ◽

10.1201/9780429283079-23 ◽

2020 ◽

pp. 201-211

Author(s):

E. M. Boyd

Sodium Chloride

Toxicity of Pure Foods ◽

10.1201/9780429283079-20 ◽

2020 ◽

pp. 163-181

Author(s):

E. M. Boyd

Keyword(s):

Sodium Chloride