ACS Symposium Series - Red Wine Color
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22
(FIVE YEARS 0)

H-INDEX

7
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Published By American Chemical Society

0841239002, 0841219966
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

The Fate of Malvidin-3-glucoside in New Wine

2004 ◽  
pp. 217-231 ◽  
Author(s):  
Andrew L. Waterhouse ◽  
Alejandro Zimman

Yeast-Mediated Formation of Pigmented Polymers in Red Wine

2004 ◽  
pp. 7-21 ◽  
Author(s):  
Jeff Eglinton ◽  
Markus Griesser ◽  
Paul Henschke ◽  
Mariola Kwiatkowski ◽  
Mango Parker ◽  
...  
Keyword(s):  
Red Wine

Preface

2004 ◽  
pp. ix-xiii
Author(s):  
Andrew Waterhouse ◽  
James A. Kennedy

Color Figure Inserts

2004 ◽  
pp. 1-1
Keyword(s):  
Color Figure

New Pigments Produced in Red Wines via Different Enological Processes

2004 ◽  
pp. 89-124 ◽  
Author(s):  
C. Gómez-Cordovés
Keyword(s):  
Red Wines

Compositional Investigation of Pigmented Tannin

2004 ◽  
pp. 247-264 ◽  
Author(s):  
James A. Kennedy ◽  
Yoji Hayasaka

Factors Affecting the Formation of Red Wine Pigments

2004 ◽  
pp. 125-142 ◽  
Author(s):  
David F. Lee ◽  
Ewald E. Swinny ◽  
Robert E. Asenstorfer ◽  
Graham P. Jones
Keyword(s):  
Red Wine ◽  
Factors Affecting

The Fate of Anthocyanins in Wine: Are There Determining Factors?

2004 ◽  
pp. 68-88 ◽  
Author(s):  
Hélène Fulcrand ◽  
Vessela Atanasova ◽  
Erika Salas ◽  
Véronique Cheynier
Keyword(s):  
Determining Factors
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