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Risk Management for Food Allergy
Latest Publications
TOTAL DOCUMENTS
26
(FIVE YEARS 0)
H-INDEX
2
(FIVE YEARS 0)
Published By Elsevier
9780123819888
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Latest Documents
Most Cited Documents
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Index
Risk Management for Food Allergy
◽
10.1016/b978-0-12-381988-8.18001-7
◽
2014
◽
pp. 305-312
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Food Allergen Risk Management in the Factory – From Ingredients to Products
Risk Management for Food Allergy
◽
10.1016/b978-0-12-381988-8.00008-7
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2014
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pp. 155-166
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Cited By ~ 1
Author(s):
Stella Cochrane
◽
Dan Skrypec
Keyword(s):
Risk Management
◽
Food Allergen
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Catering – How to Keep Allergic Consumers Happy and Safe
Risk Management for Food Allergy
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10.1016/b978-0-12-381988-8.00010-5
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2014
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pp. 189-200
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Cited By ~ 1
Author(s):
Sue Hattersley
◽
Rita King
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From Hazard to Risk – Assessing the Risk
Risk Management for Food Allergy
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10.1016/b978-0-12-381988-8.00006-3
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2014
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pp. 101-126
Author(s):
Charlotte Bernhard Madsen
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Geert Houben
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Sue Hattersley
◽
René W.R. Crevel
◽
Ben C. Remington
◽
...
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Keeping Updated
Risk Management for Food Allergy
◽
10.1016/b978-0-12-381988-8.00018-x
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2014
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pp. 291-299
Author(s):
David Reading
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Erna Botjes
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Pia Nørhede
◽
Marjan van Ravenhorst
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Food Science and Technology International Series
Risk Management for Food Allergy
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10.1016/b978-0-12-381988-8.15001-8
◽
2014
◽
pp. 301-304
Keyword(s):
Science And Technology
◽
Food Science
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Copyright
Risk Management for Food Allergy
◽
10.1016/b978-0-12-381988-8.12001-9
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2014
◽
pp. iv
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Introduction
Risk Management for Food Allergy
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10.1016/b978-0-12-381988-8.02001-7
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2014
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pp. xix-xxi
Author(s):
Charlotte Bernhard Madsen
◽
René W.R. Crevel
◽
Clare Mills
◽
Steven L. Taylor
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List of Contributors
Risk Management for Food Allergy
◽
10.1016/b978-0-12-381988-8.01002-2
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2014
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pp. xiii-xv
Author(s):
Anton Alldrick
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Ricardo Asero
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Barbara K. Ballmer-Weber
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Susan A. Baranowsky
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Joseph L. Baumert
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...
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Food Allergen Risk Management in the United States and Canada
Risk Management for Food Allergy
◽
10.1016/b978-0-12-381988-8.00011-7
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2014
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pp. 201-206
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Cited By ~ 2
Author(s):
Steven M. Gendel
Keyword(s):
United States
◽
Risk Management
◽
Food Allergen
◽
The United States
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