H. J. Peppler and D. Perlman (Editors), Microbial Technology, Vol. II: Fermentation Technology (2nd Edition). XVIII + 536 S., 97 Abb., 52 Tab. New York-San Francisco-London 1979. Academic Press. $ 47.00

1981 ◽  
Vol 21 (9) ◽  
pp. 698-698
Author(s):  
P. J. Müller
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