scholarly journals The Effects of Excipients on Protein Aggregation During Agitation: An Interfacial Shear Rheology Study

2013 ◽  
Vol 102 (8) ◽  
pp. 2460-2470 ◽  
Author(s):  
Lu Liu ◽  
Wei Qi ◽  
Daniel K. Schwartz ◽  
Theodore W. Randolph ◽  
John F. Carpenter
2018 ◽  
Vol 62 (1) ◽  
pp. 1-10 ◽  
Author(s):  
Yu-Jiun Lin ◽  
Sourav Barman ◽  
Peng He ◽  
Zhuqing Zhang ◽  
Gordon F. Christopher ◽  
...  

Soft Matter ◽  
2014 ◽  
Vol 10 (1) ◽  
pp. 175-186 ◽  
Author(s):  
Eline Hermans ◽  
Jan Vermant

2010 ◽  
Vol 15 (4) ◽  
pp. 246-255 ◽  
Author(s):  
Jürgen Krägel ◽  
Svetlana R. Derkatch

2020 ◽  
Vol 64 (1) ◽  
pp. 141-160 ◽  
Author(s):  
D. Renggli ◽  
A. Alicke ◽  
R. H. Ewoldt ◽  
J. Vermant

Soft Matter ◽  
2011 ◽  
Vol 7 (5) ◽  
pp. 1994 ◽  
Author(s):  
S. Srivastava ◽  
D. Leiske ◽  
J. K. Basu ◽  
G. G. Fuller

2008 ◽  
Vol 144 (1-2) ◽  
pp. 38-53 ◽  
Author(s):  
J. Krägel ◽  
S.R. Derkatch ◽  
R. Miller

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