Layout Study on Rural Houses in Northern Hunan Based on Climate Adaptability

Author(s):  
Xi Jin ◽  
Shouyun Shen ◽  
Ying Shi
Keyword(s):  
2020 ◽  
Vol 107 (sp1) ◽  
pp. 226
Author(s):  
Weilu Wang ◽  
Bo Luo

LTLGB 2012 ◽  
2013 ◽  
pp. 781-785
Author(s):  
Zhongzhong Zeng ◽  
Haishan Xia ◽  
Haoxia Chen
Keyword(s):  

2013 ◽  
Vol 411-414 ◽  
pp. 2492-2495
Author(s):  
Zhen Jiang Wang

It is a trend of the development of the construction industry to realize building energy efficiency. The climate adaptability of building monomer is under study in order to make full use of natural conditions to achieve a harmonious unity of human, architecture and nature. Using earthsheltered building is a good way to counter the harsh outdoor environment and climate.They can meet the need of people's life and can keep natural original topography, landform, vegetation and water system, to minimize the damage to the natural.Many advantages of earth-sheltered buildings can be applied to the many buildings on the ground.


HortScience ◽  
1990 ◽  
Vol 25 (9) ◽  
pp. 1113d-1113
Author(s):  
Astrid Newenhouse ◽  
Helen Harrison

The primary goal of this project is to introduce various citizenry groups within Wisconsin to new and potentially profitable alternative crops and production systems, and to acquaint them with crops and ornamental which may be common in Europe and Asia but which have not been extensively grown in our region. Approximately 50 new cultivars of gourmet vegetables, edible flowers, everlasting flowers, fresh cut flowers, and ornamental grasses were field tested 3 years for their adaptability for home and market gardens in Wisconsin. Cultivars were chosen for their unique flavor, color, shape, or texture. Greenhouse grown plants were transplanted onto black plastic mulch, with an annual rye–grass living mulch planted between crop rows. Aside from carbaryl and Bacillus thuringiensis used for cole crop insect control, no chemical pesticides or herbicides were used. Data taken includes notes on production, climate adaptability, disease and insect stress, maturation date, color, taste, and texture. Regional interest has been widespread from various groups including growers for gourmet restaurants, farmers market producers, garden clubs, youth organizations, and urban gardeners..


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