The effect of kappa carrageenan and salt on thermoreversible gelation of methylcellulose

2018 ◽  
Vol 75 (9) ◽  
pp. 4227-4243 ◽  
Author(s):  
Nalinda Almeida ◽  
Leela Rakesh ◽  
Jin Zhao
Keyword(s):  
Thermoreversible Gelation ◽  
Kappa Carrageenan

Does kappa-carrageenan thermoreversible gelation affect β-carotene oxidative degradation and bioaccessibility in o/w emulsions?

2017 ◽  
Vol 167 ◽  
pp. 259-269 ◽  
Author(s):  
Christos Soukoulis ◽  
Maria Tsevdou ◽  
Lina Yonekura ◽  
Sébastien Cambier ◽  
Petros S. Taoukis ◽  
...  
Keyword(s):  
Oxidative Degradation ◽  
Thermoreversible Gelation ◽  
Kappa Carrageenan ◽  
Β Carotene

scholarly journals Ultrasound-assisted depolymerization of kappa-carrageenan and characterization of degradation product

2021 ◽  
pp. 105540
Author(s):  
Mariel G. Tecson ◽  
Lucille V. Abad ◽  
Virgilio D. Ebajo ◽  
Drexel H. Camacho
Keyword(s):  
Degradation Product ◽  
Ultrasound Assisted ◽  
Kappa Carrageenan

Mixed iota-kappa carrageenan gels

1996 ◽  
Vol 18 (1-2) ◽  
pp. 5-8 ◽  
Author(s):  
M.J. Ridout ◽  
S. Garza ◽  
G.J. Brownsey ◽  
V.J. Morris
Keyword(s):  
Kappa Carrageenan

Characterization of .kappa.-carrageenan gels used for immobilization of Bacillus firmus

1991 ◽  
Vol 7 (6) ◽  
pp. 516-525 ◽  
Author(s):  
Seung Hyeon Moon ◽  
Satish J. Parulekar
Keyword(s):  
Bacillus Firmus ◽  
Kappa Carrageenan

Dynamics during thermoreversible gelation of the polysaccharide schizophyllan

1998 ◽  
Vol 102 (11) ◽  
pp. 1660-1664 ◽  
Author(s):  
Walter Richtering ◽  
Tania Fuchs ◽  
Walther Burchard
Keyword(s):  
Thermoreversible Gelation

Thermoreversible Gelation of Isotropic and Liquid Crystalline Solutions of a “Sticky” Rodlike Polymer

2000 ◽  
Vol 33 (12) ◽  
pp. 4427-4432 ◽  
Author(s):  
Sarah Schmidtke ◽  
Paul Russo ◽  
Javier Nakamatsu ◽  
Ebru Buyuktanir ◽  
Bilge Turfan ◽  
...  
Keyword(s):  
Liquid Crystalline ◽  
Thermoreversible Gelation ◽  
Rodlike Polymer
Sign in / Sign up

Export Citation Format

Share Document