Characteristics and health risk assessment of volatile organic compounds (VOCs) in restaurants in Shanghai

2019 ◽  
Vol 27 (1) ◽  
pp. 490-499 ◽  
Author(s):  
Xiqian Huang ◽  
Deming Han ◽  
Jinping Cheng ◽  
Xiaojia Chen ◽  
Yong Zhou ◽  
...  
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