Characterization of low-cost glycolipoprotein biosurfactant produced by Lactobacillus plantarum 60 FHE isolated from cheese samples using food wastes through response surface methodology and its potential as antimicrobial, antiviral, and anticancer activities
2021 ◽
Vol 170
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pp. 94-106
Keyword(s):
Low Cost
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2018 ◽
Vol 15
(9)
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pp. 1343-1358
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2021 ◽
Vol 298
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pp. 123849
2015 ◽
Vol 52
(9)
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pp. 6010-6016
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2006 ◽
Vol 22
(1)
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pp. 1-7
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2013 ◽
Vol 7
(31)
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pp. 2323-2329
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Keyword(s):
2009 ◽