Probing protein hydration and aging of food materials by the magnetic field dependence of proton spin-lattice relaxation times
2003 ◽
Vol 267
(2)
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pp. 337-342
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2001 ◽
Vol 115
(23)
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pp. 10964-10974
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2004 ◽
Vol 5
(3)
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pp. 349-357
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1972 ◽
Vol 32
(6)
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pp. 1678-1678
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1985 ◽
Vol 3
(1)
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pp. 73-81
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2007 ◽
Vol 126
(17)
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pp. 175105
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Keyword(s):