Determination and qualitative confirmation of melengestrol acetate residues in beef fat by electron capture gas chromatography and gas chromatographic/chemical ionization mass spectrometry

1990 ◽  
Vol 38 (4) ◽  
pp. 979-981 ◽  
Author(s):  
Eli E. Neidert ◽  
Ronald G. Gedir ◽  
Leo J. Milward ◽  
Craig D. Salisbury ◽  
Narine P. Gurprasad ◽  
...  
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Electron Capture ◽  
Chemical Ionization ◽  
Ionization Mass Spectrometry ◽  
Chemical Ionization Mass Spectrometry ◽  
Ionization Mass ◽  
Melengestrol Acetate ◽  
Qualitative Confirmation

Determination of Desaminosulfamethazine, Sulfamethazine, and N4-Acetylsulfamethazine by Gas Chromatography with Electron Capture Detection and Confirmation by Gas Chromatography-Chemical Ionization Mass Spectrometry

1987 ◽  
Vol 70 (3) ◽  
pp. 546-553
Author(s):  
Jean E Matusik ◽  
Greg C Guyer ◽  
Jaroslav N Geleta ◽  
Charlie J Barnes
Keyword(s):  
Mass Spectrometry ◽  
Gas Chromatography ◽  
Electron Capture ◽  
Chemical Ionization ◽  
Ionization Mass Spectrometry ◽  
Chemical Ionization Mass Spectrometry ◽  
Electron Capture Detection ◽  
Ionization Mass ◽  
Veal Calf

Abstract An electron capture gas chromatographic method for the determination of sulfamethazine was modified to separate and quantitate simultaneously sulfamethazine and 2 of its metabolites, N4-acetylsulfamethazine and desaminosulfamethazine. The modified method was applied to incurred residues in a veal calf depletion study and to incurred residues in swine tissues. With capillary column gas chromatography-positive ion chemical ionization mass spectrometry, confirmation of the identities of incurred desaminosulfamethazine, N4-acetylsulfamethazine, and sulfamethazine in tissues was obtained from a single injection.

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