Mango-bagasse functional-confectionery: vehicle for enhancing bioaccessibility and permeability of phenolic compounds

2017 ◽  
Vol 8 (11) ◽  
pp. 3906-3916 ◽  
Author(s):  
Luz Abril Herrera-Cazares ◽  
Fátima Hernández-Navarro ◽  
Aurea K. Ramírez-Jiménez ◽  
Rocío Campos-Vega ◽  
María de la Luz Reyes-Vega ◽  
...  
Keyword(s):  
Phenolic Compounds ◽  
Absorption Path

Study on bioaccessibility and absorption path of mango bagasse phenolics.

Alkaloids and phenolic compounds from Acronychia laurifolia

Planta Medica ◽  
2008 ◽  
Vol 74 (09) ◽  
Author(s):  
E Kouloura ◽  
M Halabalaki ◽  
MC Lallemand ◽  
F Tillequin ◽  
AL Skaltsounis
Keyword(s):  
Phenolic Compounds

Antioxidant phenolic compounds from Sedum dasyphyllum L.

Planta Medica ◽  
2009 ◽  
Vol 75 (09) ◽  
Author(s):  
D van Diermen ◽  
M Pierreclos ◽  
K Hostettmann
Keyword(s):  
Phenolic Compounds

Medicinal preparations on the basis of vegetable phenolic compounds

Planta Medica ◽  
2009 ◽  
Vol 75 (09) ◽  
Author(s):  
E Kemertelidze ◽  
M Alania ◽  
T Sagareishvili ◽  
K Shalashvili ◽  
N Kavtaradze
Keyword(s):  
Phenolic Compounds ◽  
Medicinal Preparations
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