Book Review Defensive Ferments of the Animal Organism . By Emil Abderhalden, director of the Physiological Institute of the University at Halle. With 11 text figures and one plate. Third enlarged edition. English translation by J. O. Gavronsky, L.R.C.P., M.R.C.S., M.D., and W. F. Lancaster, M.A. New York: William Wood and Company. 1914.

1914 ◽  
Vol 171 (10) ◽  
pp. 390-390
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