Citric Acid Production byCandida tropicalisunder High Dissolved Oxygen Concentrations

Agricultural and Biological Chemistry ◽

10.1080/00021369.1987.10868010 ◽

1987 ◽

Vol 51 (1) ◽

pp. 257-258

Author(s):

Hiromi Okoshi ◽

Seigo Sato ◽

Sukekuni Mukataka ◽

Joji Takahashi

Keyword(s):

Citric Acid ◽

Dissolved Oxygen ◽

Acid Production ◽

Citric Acid Production ◽

Oxygen Concentrations

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Citric acid production by Candida tropicalis under high dissolved oxygen concentrations.

Agricultural and Biological Chemistry ◽

10.1271/bbb1961.51.257 ◽

1987 ◽

Vol 51 (1) ◽

pp. 257-258 ◽

Author(s):

Hiromi OKOSHI ◽

Seigo SATO ◽

Sukekuni MUKATAKA ◽

Joji TAKAHASHI

Keyword(s):

Citric Acid ◽

Dissolved Oxygen ◽

Candida Tropicalis ◽

Acid Production ◽

Citric Acid Production ◽

Oxygen Concentrations

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Regulation of citric acid production by oxygen: Effect of dissolved oxygen tension on adenylate levels and respiration in Aspergillus niger

European Journal of Applied Microbiology and Biotechnology ◽

10.1007/bf00503505 ◽

1980 ◽

Vol 9 (2) ◽

pp. 101-115 ◽

Author(s):

C. P. Kubicek ◽

O. Zehentgruber ◽

Housam El-Kalak ◽

M. R�hr

Keyword(s):

Citric Acid ◽

Aspergillus Niger ◽

Dissolved Oxygen ◽

Oxygen Tension ◽

Acid Production ◽

Citric Acid Production ◽

Oxygen Effect ◽

Dissolved Oxygen Tension

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Application of fed-batch culture to citric acid production byAspergillus niger: The effects of dilution rate and dissolved oxygen tension

Biotechnology and Bioengineering ◽

10.1002/bit.260320212 ◽

1988 ◽

Vol 32 (2) ◽

pp. 220-226 ◽

Author(s):

M. W. Dawson ◽

I. S. Maddox ◽

I. F. Boag ◽

J. D. Brooks

Keyword(s):

Citric Acid ◽

Dissolved Oxygen ◽

Dilution Rate ◽

Batch Culture ◽

Oxygen Tension ◽

Acid Production ◽

Citric Acid Production ◽

Fed Batch ◽

Dissolved Oxygen Tension ◽

Fed Batch Culture

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Effect of Various Parameters on Citric Acid Production using Different Substrates

PARIPEX-INDIAN JOURNAL OF RESEARCH ◽

10.15373/22501991/july2014/4 ◽

2012 ◽

Vol 3 (7) ◽

pp. 1-3

Author(s):

Pawar V.A Pawar V.A ◽

◽

Pawar P.R Pawar P.R

Keyword(s):

Citric Acid ◽

Acid Production ◽

Citric Acid Production

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Optimum conditions for citric acid production from local Aspergillus niger S11 isolate by submerged fermentation

10.36295/asro.2020.232134 ◽

2020 ◽

Vol 23 (19) ◽

Author(s):

Dunya A. Alhadithy ◽

SafaaRasheed Yasin ◽

Ali J. R. Al-sa’ady

Keyword(s):

Citric Acid ◽

Aspergillus Niger ◽

Submerged Fermentation ◽

Acid Production ◽

Citric Acid Production ◽

Optimum Conditions

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The Effect of Lipids on Citric Acid Production by an Aspergillus niger Mutant

Journal of General Microbiology ◽

10.1099/00221287-30-3-365 ◽

1963 ◽

Vol 30 (3) ◽

pp. 365-379 ◽

Author(s):

N. F. MILLIS ◽

B. H. TRUMPY ◽

B. M. PALMER

Keyword(s):

Citric Acid ◽

Aspergillus Niger ◽

Acid Production ◽

Citric Acid Production

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Citric acid production by Yarrowia lipolytica from crude glycerol: Influence of oxygen mass transfer rate (OTR)

Journal of Biotechnology ◽

10.1016/j.jbiotec.2015.06.140 ◽

2015 ◽

Vol 208 ◽

pp. S48 ◽

Author(s):

Patrícia Ferreira ◽

Manuel Mota ◽

Isabel Belo

Keyword(s):

Mass Transfer ◽

Citric Acid ◽

Yarrowia Lipolytica ◽

Acid Production ◽

Transfer Rate ◽

Crude Glycerol ◽

Mass Transfer Rate ◽

Citric Acid Production ◽

Oxygen Mass Transfer

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Optimization of Trace Metals Concentration on Citric Acid Production by Aspergillus niger NRRL 2001

Food and Bioprocess Technology ◽

10.1007/s11947-007-0009-y ◽

2007 ◽

Vol 1 (3) ◽

pp. 246-253 ◽

Author(s):

A. A. Guilherme ◽

G. A. S. Pinto ◽

S. Rodrigues

Keyword(s):

Citric Acid ◽

Trace Metals ◽

Aspergillus Niger ◽

Acid Production ◽

Citric Acid Production

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Citric acid production by Aspergillus niger van. Tieghem MTCC 281 using waste apple pomace as a substrate

Journal of Food Science and Technology ◽

10.1007/s13197-010-0077-2 ◽

2010 ◽

Vol 47 (4) ◽

pp. 458-460 ◽

Author(s):

Dinesh Kumar ◽

Rachna Verma ◽

T. C. Bhalla

Keyword(s):

Citric Acid ◽

Aspergillus Niger ◽

Acid Production ◽

Apple Pomace ◽

Citric Acid Production

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Biotechnology of Citric Acid Production

Food Biotechnology, Second Edition - Food Science and Technology ◽

10.1201/9781420027976.ch1.15 ◽

2005 ◽

Author(s):

T Roukas

Keyword(s):

Citric Acid ◽

Acid Production ◽

Citric Acid Production

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