Carolynn E. Roncaglia. Northern Italy in the Roman World: From the Bronze Age to Late Antiquity.

2020 ◽  
Vol 125 (4) ◽  
pp. 1482-1483
Author(s):  
Guy Bradley
2017 ◽  
Vol 11 (3) ◽  
pp. 1029-1047 ◽  
Author(s):  
Sabrina Masotti ◽  
Alessandra Varalli ◽  
Gwenaëlle Goude ◽  
Jacopo Moggi-Cecchi ◽  
Emanuela Gualdi-Russo

2005 ◽  
Vol 15 (2) ◽  
pp. 99-113 ◽  
Author(s):  
Verushka Valsecchi ◽  
Willy Tinner ◽  
Walter Finsinger ◽  
Brigitta Ammann

2016 ◽  
Vol 136 ◽  
pp. 153-172 ◽  
Author(s):  
Mauro Cremaschi ◽  
Anna Maria Mercuri ◽  
Paola Torri ◽  
Assunta Florenzano ◽  
Chiara Pizzi ◽  
...  

2021 ◽  
Vol 13 (1) ◽  
Author(s):  
Angela Trentacoste ◽  
Ariadna Nieto-Espinet ◽  
Silvia Guimarães ◽  
Barbara Wilkens ◽  
Gabriella Petrucci ◽  
...  

AbstractThroughout the Western provinces of the Roman Empire, greater economic and political connectivity had a major impact on agricultural production, which grew in scale and specialisation after integration with the Roman state. However, uniquely in Western Europe, farming strategies in Italy began to evolve centuries before the Roman conquest, and many ‘Roman’ patterns associated with livestock size and the relative proportions of different taxa first emerged during the early and middle centuries of the first millennium BC. These changes imply a significant reorganisation of production strategies well before Roman hegemony, even in relatively marginal areas of Italy. Zooarchaeological studies have documented further significant changes to livestock production in Roman times, but the relationship between these developments and earlier trends remains unclear. Through analysis of zooarchaeological data for species representation and livestock biometry from lowland northern Italy (Po–Friulian Plain), this study investigates animal exploitation between the Bronze Age and Late Antiquity in order to characterise the influence of Roman political and economic organisation on animal husbandry. Results demonstrated subregional variation in species representation, and different trajectories in the biometric evolution of cattle, sheep and goats, compared to pigs. Initial steps established in the Iron Age towards a more complex and dynamic livestock economy were accelerated and further reconfigured in Roman times, facilitated by Roman economic organisation and the specialised and large-scale production systems within it. Zooarchaeological trends continued to progress over the Roman period, until further changes at the very end of the chronology considered here—around the sixth century AD—suggest another wave of change.


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