High Performance Liquid Chromatographic Determination of Provitamin A in Orange Juice
1977 ◽
Vol 60
(1)
◽
pp. 132-136
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Keyword(s):
Abstract A quantitative method has been developed for the determination of α- and β-carotenes and β-cryptoxanthin, the provitamin A carotenoids in orange juice. The carotenoids were separated by high performance liquid chromatography on a single column in approximately 30 min. The procedure may also be used to measure zeta-carotene and α-cryptoxanthin.
1983 ◽
Vol 31
(1)
◽
pp. 66-68
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1987 ◽
Vol 35
(3)
◽
pp. 329-331
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1988 ◽
Vol 439
(2)
◽
pp. 481-483
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2011 ◽
Vol 1218
(28)
◽
pp. 4332-4339
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1984 ◽
Vol 32
(5)
◽
pp. 979-981
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1990 ◽
Vol 504
◽
pp. 359-367
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1993 ◽
Vol 633
(1-2)
◽
pp. 129-133
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1991 ◽
Vol 572
(1-2)
◽
pp. 312-316
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