Fleshy‐fruited invasive shrubs indirectly increase native tree seed dispersal

Oikos ◽  
2021 ◽  
Author(s):  
David L. Vergara‐Tabares ◽  
Pedro G. Blendinger ◽  
Agustina Tello ◽  
Susana I. Peluc ◽  
Paula A. Tecco
Keyword(s):  
2002 ◽  
Vol 163 (6) ◽  
pp. 991-1000 ◽  
Author(s):  
Thomas T. Lei ◽  
Shawn W. Semones ◽  
John F. Walker ◽  
Barton D. Clinton ◽  
Erik T. Nilsen

Primates ◽  
2011 ◽  
Vol 52 (4) ◽  
pp. 391-396 ◽  
Author(s):  
Anne S. Mertl-Millhollen ◽  
Kathryn Blumenfeld-Jones ◽  
Sahoby Marin Raharison ◽  
Donald Raymond Tsaramanana ◽  
Hantanirina Rasamimanana
Keyword(s):  

2015 ◽  
Vol 53 (4) ◽  
pp. 588-591 ◽  
Author(s):  
Abrham Abiyu ◽  
Demel Teketay ◽  
Gerhard Glatzel ◽  
Georg Gratzer

2020 ◽  
Author(s):  
Ian Sims ◽  
Richard Furneaux

A gum that exudes from the wounded trunk of the New Zealand native tree Meryta sinclairii has been isolated. The gum was completely precipitated by the β-glucosyl Yariv reagent and was thus determined to be an arabinogalactan-protein (AGP). It contained >95% w/w carbohydrate and only 2% w/w protein with a high level of hydroxyproline. SEC-MALLS showed that the gum had a weight-average molecular weight of 4.45×106Da compared with 6.02×105Da for gum arabic. Constituent sugar and linkage analyses were consistent with polymers comprised of a highly branched backbone of 1,3-linked galactopyranosyl (Galp) residues, with side-chains made up of arabinofuranose- (Araf) containing oligosaccharides, terminated variously by rhamnopyranosyl (Rhap), arabinopyranosyl (Arap), Galp and glucuronopyranosyl (GlcpA) residues. Analysis by one-dimensional and two-dimensional 1H and 13C NMR experiments confirmed the linkage analyses. The structure of the gum is discussed in comparison with the structure of gum arabic and other AGPs. © 2003 Elsevier Science Ltd. All rights reserved.


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