scholarly journals Biochemical and Genetic Characterization of a Temperature-Sensitive, Tryptophanyl-Transfer Ribonucleic Acid Synthetase Mutant of Bacillus subtilis

1971 ◽  
Vol 105 (1) ◽  
pp. 6-19 ◽  
Author(s):  
William Steinberg ◽  
C. Anagnostopoulos
1999 ◽  
Vol 65 (9) ◽  
pp. 4288-4291 ◽  
Author(s):  
David H. Green ◽  
Phil R. Wakeley ◽  
Anthony Page ◽  
Andrew Barnes ◽  
Loredana Baccigalupi ◽  
...  

ABSTRACT Bacillus subtilis is currently used as an oral probiotic. We examined two commercial B. subtilis probiotic preparations, Enterogermina and Biosubtyl. Surprisingly, physiological and genetic characterization of the bacteria contained in each of these preparations has shown that neither contains B. subtilis.


Microbiology ◽  
1997 ◽  
Vol 143 (10) ◽  
pp. 3231-3240 ◽  
Author(s):  
J. Muller ◽  
S. Schiel ◽  
G. W. Ordal ◽  
H. H. Saxild

1976 ◽  
Vol 127 (2) ◽  
pp. 679-690 ◽  
Author(s):  
S Riva ◽  
G Villani ◽  
G Mastromei ◽  
G Mazza

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