The Effect of Okadaic Acid on Histamine Release, Cell Morphology and Phosphorylation in Rat Basophilic Leukemia (RBL-2H3) Cells, Human Basophils and Rat Peritoneal Mast Cells

1996 ◽  
Vol 110 (4) ◽  
pp. 339-347 ◽  
Author(s):  
S. Kitani ◽  
R. Teshima ◽  
Y. Nonomura ◽  
Y. Morita ◽  
K. Ito
2001 ◽  
Vol 425 (3) ◽  
pp. 229-238 ◽  
Author(s):  
Kheng H. Peh ◽  
Andrew Moulson ◽  
Beatrice Y.C. Wan ◽  
El-Sayed K. Assem ◽  
Frederick L. Pearce

Peptides ◽  
2002 ◽  
Vol 23 (10) ◽  
pp. 1713-1717 ◽  
Author(s):  
Ryujiro Suzuki ◽  
Tomoki Kimura ◽  
Kiyoyuki Kitaichi ◽  
Yasuaki Tatsumi ◽  
Miyoko Matsushima ◽  
...  

2010 ◽  
Vol 3 ◽  
pp. BCI.S2768 ◽  
Author(s):  
Kei Shimoda ◽  
Hiroki Hamada

Curcumin 4‘- O-glucooligosaccharides were synthesized by a two step-enzymatic method using almond β-glucosidase and cyclodextrin glucanotransferase (CGTase). Curcumin was glucosylated to curcumin 4‘- O-β-D-glucopyranoside by almond β-glucosidase in 19% yield. Curcumin 4‘- O-β-D-glucopyranoside was converted into curcumin 4‘- O-β-glucooligosaccharides, i.e. 4‘- O-β-maltoside (51%) and 4‘- O-β-maltotrioside (25%), by further CGTase-catalyzed glycosylation. Curcumin 4‘- O-β-glycosides showed suppressive action on IgE antibody formation and inhibitory effects on histamine release from rat peritoneal mast cells.


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