Book review: C. Clare Hinrichs and Thomas A. Lyson (eds), Remaking the North American Food System: Strategies for Sustainability. University of Nebraska Press: Lincoln, NE, 2007, 370 pp., IBSN 0803227906
2010 ◽
Vol 51
(5)
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pp. 389-391
2001 ◽
Vol 25
(3)
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pp. 139-139
2020 ◽
Vol 68
(2)
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pp. 215-217
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1997 ◽
Vol 17
(5)
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pp. 545-545
Keyword(s):
2010 ◽
Vol 22
(2)
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pp. 345-346
Keyword(s):
1994 ◽
Vol 4
(2)
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pp. 127
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