Recovery of Enzymes from Seafood-Processing Wastes

2000 ◽  
pp. 667-690
2006 ◽  
Vol 86 (4) ◽  
pp. 631-640 ◽  
Author(s):  
J A MacLeod ◽  
S. Kuo ◽  
T L Gallant ◽  
M. Grimmett

Large quantities of wastes are generated in the processing of seafood such as shellfish, crustaceans and finfish. These materials contain appreciable amounts of plant nutrients which may be useful in cropping programs. Under some conditions the waste materials can be directly applied to soil but in other situations stabilization may be necessary. The method of stabilization will influence the availability of nutrients in various cropping programs. Composting with wood can effectively stabilize the waste but the slow mineralization of organic N can limit the usefulness of the compost. Combining the waste with calcium oxide (CaO) or hydrated lime [Ca(OH)2] can produce a stable material with good nutrient availability. If application rates of various wastes are based on their nutrient content, the nutrient requirement of specific crops, and the heavy metal concentrations, then potential environmental problems associated with excess nutrient and heavy metal loadings can be minimized. Application of these materials to land can effectively supply nutrients to crops and minimize environmental damage due to inappropriate methods of disposal. Key words:Seafood waste, composting, lime stabilization, crop nutrients


1992 ◽  
Vol 54 (1) ◽  
pp. 7-13 ◽  
Author(s):  
J. C. Dean ◽  
L. A. Nielsen ◽  
L. A. Helfrich ◽  
D. L. Garling

1991 ◽  
Vol 69 (12) ◽  
pp. 4983-4992 ◽  
Author(s):  
W. A. Samuels ◽  
J. P. Fontenot ◽  
V. G. Allen ◽  
M. D. Abazinge

2020 ◽  
Vol 126 (9) ◽  
Author(s):  
Tomasz Machałowski ◽  
Chris Amemiya ◽  
Teofil Jesionowski

Abstract Large scale isolation of chitin traditionally has been carried out from fungal biomass as well as from seafood processing wastes, e.g., from shrimp, crab and lobster exoskeletons. Despite the relative abundance and ready availability of these materials, isolation of chitin requires great deal of chemical reagents and is time consuming. Obtained in this way chitin is produced in the form of powders, whiskers, and flakes. In this review, we have focused on the moulting cuticles of spiders as an alternative source of naturally occurring chitin. The comparatively high chitin content in the moults allows for rapid preparation of structures that maintain their original shape and integrity, such as the chitinous tubes from leg exoskeletons. Based on our latest scientific analyses regarding spider chitin, we highlight here its advantages and its biomimetic applications in tissue engineering, catalysis and environmental science.


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