scholarly journals Erratum to: Effects of Heat Treatment on the Nutritional Quality of Milk: III. Effect of Heat Treatment on Killing Pathogens in Milk

2019 ◽  
Vol 37 (1) ◽  
pp. 82-82
Author(s):  
Yong-II Moon ◽  
Ji Yun Jung ◽  
Sejong Oh
1997 ◽  
Vol 7 (8-9) ◽  
pp. 609-612 ◽  
Author(s):  
Maria Efigênia ◽  
B. Povoa ◽  
Tasso Moraes-Santos

2019 ◽  
Vol 71 (1) ◽  
pp. 50-62 ◽  
Author(s):  
Giovanni Caprioli ◽  
Franks Kamgang Nzekoue ◽  
Dennis Fiorini ◽  
Paola Scocco ◽  
Massimo Trabalza-Marinucci ◽  
...  

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