scholarly journals Verification of reducing effect on serum cholesterol level by the long-term consumption of the brown rice

2017 ◽  
Vol 28 (2) ◽  
pp. 89-95
Author(s):  
Chizuko Yokoyama ◽  
Yukie Maeda ◽  
Yukie Ishikawa ◽  
Tsukasa Suzuki ◽  
Ken-Ichi Kobayashi ◽  
...  
Keyword(s):  
Cholesterol Level ◽  
Serum Cholesterol ◽  
Serum Cholesterol Level ◽  
Brown Rice

EFFECT OF PROCESSED RICE WITH BROWN RICE EXTRACTS ON SERUM CHOLESTEROL LEVEL

2007 ◽  
Vol 34 (s1) ◽  
pp. S87-S89 ◽  
Author(s):  
Kohji Murata ◽  
Tsutomu Kamei ◽  
Yoshitaka Toriumi ◽  
Yuta Kobayashi ◽  
Kentaro Iwata ◽  
...  
Keyword(s):  
Cholesterol Level ◽  
Serum Cholesterol ◽  
Serum Cholesterol Level ◽  
Brown Rice

Long-term changes in serum cholesterol level does not influence the progression of coronary calcification

2011 ◽  
Vol 150 (2) ◽  
pp. 130-134 ◽  
Author(s):  
Alexander Tenenbaum ◽  
Joseph Shemesh ◽  
Nira Koren-Morag ◽  
Enrique Z. Fisman ◽  
Yehuda Adler ◽  
...  
Keyword(s):  
Cholesterol Level ◽  
Serum Cholesterol ◽  
Serum Cholesterol Level ◽  
Coronary Calcification ◽  
Long Term Changes
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