Opinion on Pyridoxal 5’‐phosphate as a source for vitamin B6 added for nutritional purposes in food supplements ‐ Scientific Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food

EFSA Journal ◽

10.2903/j.efsa.2008.760 ◽

2008 ◽

Vol 6 (7) ◽

Author(s):

Keyword(s):

Food Additives ◽

Food Supplements ◽

Processing Aids

Download Full-text

Magnesium L‐lysinate, calcium L‐ lysinate, zinc L‐ lysinate as sources for magnesium, calcium and zinc added for nutritional purposes in food supplements ‐ Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food

EFSA Journal ◽

10.2903/j.efsa.2008.761 ◽

2008 ◽

Vol 6 (7) ◽

Author(s):

Keyword(s):

Food Additives ◽

Food Supplements ◽

Scientific Opinion ◽

Processing Aids

Download Full-text

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Calcium, Magnesium and Zinc Malate added for nutritional purposes to food supplements as sources for Calcium, Magnesium and

EFSA Journal ◽

10.2903/j.efsa.2006.391a ◽

2006 ◽

Vol 4 (11) ◽

pp. 391a ◽

Author(s):

Keyword(s):

Food Additives ◽

Food Supplements ◽

Calcium Magnesium ◽

Processing Aids

Download Full-text

Calcium citrate malate as source for calcium for use in foods for Particular Nutritional Uses and in foods for the general population (including food supplements) - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing aids and Materi

EFSA Journal ◽

10.2903/j.efsa.2007.612 ◽

2007 ◽

Vol 5 (12) ◽

pp. 612 ◽

Author(s):

Keyword(s):

General Population ◽

Food Additives ◽

Food Supplements ◽

Calcium Citrate ◽

Scientific Opinion ◽

Processing Aids

Download Full-text

Selenium‐enriched yeast as source for selenium added for nutritional purposes in foods for particular nutritional uses and foods (including food supplements) for the general population ‐ Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Materials in Contact with Food

EFSA Journal ◽

10.2903/j.efsa.2008.766 ◽

2008 ◽

Vol 6 (7) ◽

Author(s):

Keyword(s):

General Population ◽

Food Additives ◽

Food Supplements ◽

Scientific Opinion ◽

Processing Aids

Download Full-text

Opinion on mixed tocopherols, tocotrienol tocopherol and tocotrienols as sources for vitamin E added as a nutritional substance in food supplements - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing aids and Materials in Contact

EFSA Journal ◽

10.2903/j.efsa.2008.640 ◽

2008 ◽

Vol 6 (3) ◽

pp. 640 ◽

Author(s):

Keyword(s):

Vitamin E ◽

Food Additives ◽

Food Supplements ◽

Scientific Opinion ◽

Processing Aids

Download Full-text

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to D-α-tocopheryl acid succinate as a source of vitamin E in foods intended for the general population, food supplements and f

EFSA Journal ◽

10.2903/j.efsa.2005.203 ◽

2005 ◽

Vol 3 (5) ◽

pp. 203

Author(s):

Keyword(s):

Vitamin E ◽

General Population ◽

Food Additives ◽

Food Supplements ◽

Acid Succinate ◽

Processing Aids

Download Full-text

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Calcium ascorbate with a content of threonate for use as a source of vitamin C in food supplements

EFSA Journal ◽

10.2903/j.efsa.2007.491 ◽

2007 ◽

Vol 5 (5) ◽

Author(s):

Keyword(s):

Vitamin C ◽

Food Additives ◽

Food Supplements ◽

Processing Aids

Download Full-text

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to the use of polyvinyl alcohol as a coating agent for food supplements

EFSA Journal ◽

10.2903/j.efsa.2006.294 ◽

2006 ◽

Vol 4 (2) ◽

pp. 294 ◽

Author(s):

Keyword(s):

Polyvinyl Alcohol ◽

Food Additives ◽

Food Supplements ◽

Coating Agent ◽

Processing Aids

Download Full-text

Opinion of the Scientific Panel on food additives, flavourings, processing aids and materials in contact with food (AFC) related to Ferrous bisglycinate as a source of iron for use in the manufacturing of foods ad in food supplements

EFSA Journal ◽

10.2903/j.efsa.2006.299 ◽

2006 ◽

Vol 4 (1) ◽

pp. 299 ◽

Author(s):

Keyword(s):

Food Additives ◽

Food Supplements ◽

Processing Aids

Download Full-text

Use of Lycopene as a food colour - Scientific Opinion of the Panel on Food additives, Flavourings, Processing Aids and Materials in Contact with Food

EFSA Journal ◽

10.2903/j.efsa.2008.674 ◽

2008 ◽

Vol 6 (4) ◽

pp. 674 ◽

Author(s):

Keyword(s):

Food Additives ◽

Food Colour ◽

Scientific Opinion ◽

Processing Aids

Download Full-text