scholarly journals The intensity of potato tuberization in vitro depending on the duration of the photoperiod and level of nitrogen nutrition

2020 ◽  
pp. 74
Author(s):  
G.S. Balashova ◽  
E.I. Kotova ◽  
B.S. Kotov ◽  
S.M. Yuzyuk ◽  
O.O. Yuzyuk ◽  
...  
2005 ◽  
Vol 47 (1) ◽  
pp. 39-45 ◽  
Author(s):  
Xiquan Gao ◽  
Fang Wang ◽  
Qing Yang ◽  
Hideyuki Matsuura ◽  
Teruhiko Yoshihara

2002 ◽  
Vol 38 (5) ◽  
pp. 481 ◽  
Author(s):  
L. Endres ◽  
B.M. Souza ◽  
H. Mercier
Keyword(s):  

2002 ◽  
Vol 38 (5) ◽  
pp. 481-486
Author(s):  
Lauricio Endres ◽  
Beatriz Maia Souza ◽  
Helenice Mercier
Keyword(s):  

2016 ◽  
Vol 16 (1) ◽  
pp. 17-25
Author(s):  
Chieh Wean Choong ◽  
Chin Hao Lim ◽  
Zherui Xiong ◽  
Siew Mee Choong

1999 ◽  
Vol 42 (3-4) ◽  
pp. 585-591 ◽  
Author(s):  
A. M. Pelacho ◽  
L. Martin-Closas ◽  
J. L. I. Sanfeliu

1976 ◽  
Vol 230 (3) ◽  
pp. 643-651 ◽  
Author(s):  
W Nutzenadel ◽  
CR Scriver

Uptake and metabolism of the dipeptide L-carnosine (beta-alanyl-L-histidine) and of the free amino acid beta-alanine were studied in scraped mucosal epithelium of jejunum, kidney cortex slices, and intact hemidiaphragm muscle of the rat. These preparations expose plasma membranes with various orientations to amino nitrogen nutrition.


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