GOLDENVEE SWEET CORN

1979 ◽  
Vol 59 (3) ◽  
pp. 891-892
Author(s):  
E. A. KERR
Keyword(s):  
Sweet Corn ◽  
Home Garden ◽  
Eating Quality ◽  
Horticultural Research ◽  
Research Institute

Goldenvee is an attractive early mid-season sweet corn developed at the Horticultural Research Institute of Ontario. It has 12- to 16-rowed ears with excellent eating quality. It is suitable for shipping, for roadside market and for home garden.

MORE HIGH QUALITY YELLOW SWEET CORN INBREDS RELEASED FROM SIMCOE, ONTARIO

1979 ◽  
Vol 59 (3) ◽  
pp. 887-890
Author(s):  
E. A. KERR
Keyword(s):  
Sweet Corn ◽  
Eating Quality ◽  
High Quality ◽  
Experiment Station ◽  
Horticultural Research ◽  
Research Institute

Thirty-nine sweet corn inbreds developed at the Horticultural Research Institute of Ontario, Vineland Station, and the Horticultural Experiment Station, Simcoe are described. These inbreds are the culmination of a sweet corn inbreeding project which stressed high eating quality. These inbreds range in maturity from extremely early to full season. Mean row numbers range from 10.9 to 19.5.

NORTHERNVEE AND EARLIVEE SWEET CORNS

1981 ◽  
Vol 61 (2) ◽  
pp. 471-472
Author(s):  
E. A. KERR
Keyword(s):  
Sweet Corn ◽  
Home Garden ◽  
Eating Quality ◽  
Fresh Market

Northernvee and Earlivee are first-early sweet corn cultivars for fresh market and home garden. Northernvee, a three-way hybrid, is slightly earlier but more variable than Earlivee. Both are 12-to 14- rowed and have better eating quality than most early cultivars.

FLAVORVEE SWEET CORN

1981 ◽  
Vol 61 (2) ◽  
pp. 487-488 ◽  
Author(s):  
E. A. KERR
Keyword(s):  
Sweet Corn ◽  
Home Garden ◽  
Eating Quality ◽  
Experiment Station

Flavorvee is a very attractive, late sweet corn developed at the Ontario Horticultural Experiment Station. It has 14 to 18 rows with exceptionally high eating quality and holding ability. It is suitable for shipping, roadside market, and home garden.

TABLEVEE SWEET CORN

1979 ◽  
Vol 59 (3) ◽  
pp. 893-894 ◽  
Author(s):  
E. A. KERR
Keyword(s):  
Sweet Corn ◽  
Direct To Consumer ◽  
Horticultural Research ◽  
Research Institute

Tablevee is a midseason sweet corn with exceptional eating and freezing quality, introduced as a replacement for Tastyvee. It was developed at the Horticultural Research Institute of Ontario, Vineland Station. Ears are 12- to 16-rowed with excellent tip cover and good appearance. It is especially valuable for direct-to-consumer sales.

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