Nanotechnology Applications in Food
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Published By Elsevier

9780128119426
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Foreword

2017 ◽  
pp. xiii
Author(s):  
Mariana Carmen Chifiriuc

Bionanocomposites for Food Packaging Applications

2017 ◽  
pp. 363-379 ◽  
Author(s):  
F. Mohanty ◽  
S.K. Swain
Keyword(s):  
Food Packaging

Nano Devices for Contaminant Detection

2017 ◽  
pp. 335-344
Author(s):  
S. Sahota ◽  
J. Singh ◽  
P. Kumar ◽  
S. Suresh ◽  
K.M. Pandey
Keyword(s):  
Contaminant Detection

Nanotechnology in Bioactive Food Ingredients

2017 ◽  
pp. 21-41 ◽  
Author(s):  
Sougata Jana ◽  
A. Gandhi ◽  
Subrata Jana
Keyword(s):  
Food Ingredients

List of Contributors

2017 ◽  
pp. xi-xii
Author(s):  
S.H. Abd El-Alim ◽  
N. Ahmad ◽  
S.C. Andrés ◽  
B. Bal ◽  
Lalit M. Bal ◽  
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