Law and Food
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12
(FIVE YEARS 12)

H-INDEX

0
(FIVE YEARS 0)

Published By Routledge

9781003159582
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Wine certifications and geographic indications

Law and Food ◽  
2021 ◽  
pp. 107-127
Author(s):  
John M. Church
Keyword(s):  
Geographic Indications

Beyond intellectual property protection

Law and Food ◽  
2021 ◽  
pp. 188-202
Author(s):  
Giovanna Carugno
Keyword(s):  
Intellectual Property ◽  
Intellectual Property Protection

Feasting on the legal regulation of food

Law and Food ◽  
2021 ◽  
pp. 13-37
Author(s):  
Donald Buckingham
Keyword(s):  
Legal Regulation

The second slice of the cake

Law and Food ◽  
2021 ◽  
pp. 205-220
Author(s):  
Andrea D’Alessio

Don’t steal my recipe!

Law and Food ◽  
2021 ◽  
pp. 163-187
Author(s):  
Claire M. Germain

Signs of quality and food protected designation of origin

Law and Food ◽  
2021 ◽  
pp. 221-236
Author(s):  
Lucia Di Costanzo
Keyword(s):  
Protected Designation Of Origin

The “law of necessity” in the relationship between man and food

Law and Food ◽  
2021 ◽  
pp. 38-73
Author(s):  
Gianmatteo Sabatino ◽  
Carmelina Maio
Keyword(s):  
The Law ◽  
The Relationship

The right to food and the implementation strategies

Law and Food ◽  
2021 ◽  
pp. 74-89
Author(s):  
Federica Girinelli
Keyword(s):  
Implementation Strategies ◽  
Right To Food ◽  
The Right

The sugar tax dilemma

Law and Food ◽  
2021 ◽  
pp. 90-104
Author(s):  
Nasholan Chetty

Protecting recipes?

Law and Food ◽  
2021 ◽  
pp. 143-162
Author(s):  
Andrea Borroni
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