Encyclopedia of Human Nutrition
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248
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Published By Elsevier

9780123848857
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Biochemical Indices

2013 ◽  
pp. 156-174 ◽  
Author(s):  
C.M. Pfeiffer ◽  
R.L. Schleicher ◽  
K.L. Caldwell
Keyword(s):  
Biochemical Indices

Protein Digestion and Bioavailability

2013 ◽  
pp. 116-122 ◽  
Author(s):  
Z.A. Bhutta ◽  
K. Sadiq
Keyword(s):  
Protein Digestion

Meal size and frequency: Effect on Absorption and Metabolism

2013 ◽  
pp. 155-159
Author(s):  
F.E. Lithander
Keyword(s):  
Meal Size ◽  
Frequency Effect

Chromium

2013 ◽  
pp. 352-356
Author(s):  
R.A. Anderson

Nutritional Assessment: Anthropometry

2013 ◽  
pp. 227-232
Author(s):  
J. Eaton-Evans
Keyword(s):  
Nutritional Assessment

Caffeine

2013 ◽  
pp. 221-227 ◽  
Author(s):  
D.P. Evatt ◽  
R.R. Griffiths

Carbohydrates: Chemistry and Classification

2013 ◽  
pp. 265-271
Author(s):  
C. Stylianopoulos

Selenium

2013 ◽  
pp. 186-192 ◽  
Author(s):  
C.D. Thomson

Weight Management: Weight Maintenance

2013 ◽  
pp. 416-421
Author(s):  
H.A. Raynor ◽  
E.A. Steeves
Keyword(s):  
Weight Management ◽  
Weight Maintenance

Protein: Synthesis and Turnover

2013 ◽  
pp. 139-146
Author(s):  
D.J. Millward
Keyword(s):  
Protein Synthesis
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