Food Chain
Latest Publications

TOTAL DOCUMENTS

139
(FIVE YEARS 13)

H-INDEX

7
(FIVE YEARS 1)

Published By Practical Action Publishing

2046-1887, 2046-1879
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

scholarly journals COVID-19, seed security and social differentiation: when it rains, it pours

Food Chain ◽  
2020 ◽  
Vol 9 (2) ◽  
pp. 103-106
Author(s):  
Erik Delaquis ◽  
Conny J.M Almekinders
Keyword(s):  
Social Differentiation ◽  
Seed Security

Effects of cassava peel mash on chemical composition, nutrient intake, and rumen environment parameters of West African dwarf rams supplemented with dried Ficus thonningii foliage

Food Chain ◽  
2020 ◽  
Vol 9 (2) ◽  
pp. 78-90
Author(s):  
Victoria Olubunmi A. Ojo ◽  
Bazit Adebare Bakare ◽  
Oludotun Olusegun Adelusi ◽  
Ridwan Okiki Mukaila ◽  
Olufemi Sunday Onifade
Keyword(s):  
Chemical Composition ◽  
Nutrient Intake ◽  
West African ◽  
West African Dwarf ◽  
Ficus Thonningii ◽  
Environment Parameters ◽  
Cassava Peel

Being realistic about the contribution of private businesses to public nutrition objectives

Food Chain ◽  
2020 ◽  
Vol 9 (2) ◽  
pp. 91-102
Author(s):  
Nigel Poole ◽  
Jessica Agnew ◽  
Natasha Ansari ◽  
Bhavani R.V. ◽  
Mar Maestre Morales ◽  
...  

Campaign spaces for sustainable development: a power analysis of the Fairtrade Town Campaign in the UK

Food Chain ◽  
2020 ◽  
Vol 9 (1) ◽  
pp. 8-28
Author(s):  
Roberta Discetti ◽  
Matthew Anderson ◽  
Adam Gardner
Keyword(s):  
Sustainable Development ◽  
Power Analysis ◽  
The Uk

When Fairtrade is not enough: coffee cooperative development and the role of certification systems

Food Chain ◽  
2020 ◽  
Vol 9 (1) ◽  
pp. 43-57
Author(s):  
Jason Donovan ◽  
Trent Blare ◽  
Meliza Peña
Keyword(s):  
Cooperative Development

Towards a collaborative approach between practitioners and academics: insights from an academic–Fairtrade collaboration

Food Chain ◽  
2020 ◽  
Vol 9 (1) ◽  
pp. 58-77
Author(s):  
Anne Tallontire ◽  
Arisbe Mendoza ◽  
Joy Justice ◽  
Harveen Kour ◽  
Jannik Kaiser ◽  
...  
Keyword(s):  
Collaborative Approach

Growth performance and blood parameters of West African dwarf rams fed dried Ficus thonningii foliage as supplement to high quality cassava peel

Food Chain ◽  
2019 ◽  
Vol 8 (1-2) ◽  
pp. 58-78
Author(s):  
Bazit Bakare ◽  
Olufemi Onifade ◽  
Victoria Ojo ◽  
Kafayat Adebayo ◽  
Anandan Samireddypalle
Keyword(s):  
Growth Performance ◽  
Blood Parameters ◽  
West African ◽  
High Quality ◽  
West African Dwarf ◽  
Ficus Thonningii ◽  
Cassava Peel

Evaluation of techniques for drying goat meat: moving local knowledge from fish to goat meat, Malawi

Food Chain ◽  
2019 ◽  
Vol 8 (1-2) ◽  
pp. 79-92
Author(s):  
Rochelle H. Holm ◽  
Joshua Mchenga ◽  
Margret Sinda ◽  
Austin Mandawala ◽  
Markus F. Miller ◽  
...  
Keyword(s):  
Local Knowledge ◽  
Goat Meat
Load More ...
Sign in / Sign up

Export Citation Format

Share Document