Postharvest Handling
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Published By Elsevier

9780123741127
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Microbial Quality and Safety of Fresh Produce

2009 ◽  
pp. 351-398 ◽  
Author(s):  
Shlomo Sela ◽  
Elazar Fallik
Keyword(s):  
Fresh Produce ◽  
Microbial Quality ◽  
Quality And Safety

Sorting for Defects and Visual Quality Attributes

2009 ◽  
pp. 399-420 ◽  
Author(s):  
A. Frank Bollen ◽  
Stanley E. Prussia
Keyword(s):  
Visual Quality ◽  
Quality Attributes

Nutritional Quality of Fruits and Vegetables

2009 ◽  
pp. 57-106 ◽  
Author(s):  
Ariel R. Vicente ◽  
George A. Manganaris ◽  
Gabriel O. Sozzi ◽  
Carlos H. Crisosto
Keyword(s):  
Nutritional Quality ◽  
Fruits And Vegetables

Postharvest Handling

2009 ◽  
pp. 1-8
Author(s):  
Nigel H. Banks
Keyword(s):  
Postharvest Handling

Fresh-cut Produce Quality

2009 ◽  
pp. 247-282 ◽  
Author(s):  
Silvana Nicola ◽  
Giorgio Tibaldi ◽  
Emanuela Fontana
Keyword(s):  
Fresh Cut

Challenges in Postharvest Handling

2009 ◽  
pp. 583-588 ◽  
Author(s):  
Wojciech J. Florkowski ◽  
Robert L. Shewfelt ◽  
Bernhard Brueckner
Keyword(s):  
Postharvest Handling
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