Sustainable Swine Nutrition
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Published By Blackwell Publishing Ltd.

9781118491454, 9780813805344
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Lipids and Lipid Utilization in Swine

2012 ◽  
pp. 59-79 ◽  
Author(s):  
Xi Lin ◽  
Mike Azain ◽  
Jack Odle
Keyword(s):  
Lipid Utilization

Diet Formulation and Feeding Programs

2012 ◽  
pp. 215-227 ◽  
Author(s):  
Sung Woo Kim ◽  
Jeffrey A. Hansen
Keyword(s):  
Feeding Programs ◽  
Diet Formulation

Index

2012 ◽  
pp. 465-492

Feeding Growing and Breeding Swine

2012 ◽  
pp. 439-464
Author(s):  
Lee J. Johnston ◽  
Mark H. Whitney ◽  
Samuel K. Baidoo ◽  
Joshua A. Jendza

Bioavailability of Amino Acids, Lipids, and Carbohydrates in Feedstuffs

2012 ◽  
pp. 317-339
Author(s):  
Dong Y. Kil ◽  
Sarah K. Cervantes-Pahm ◽  
Hans H. Stein
Keyword(s):  
Amino Acids

Vitamins and Vitamin Utilization in Swine

2012 ◽  
pp. 139-172 ◽  
Author(s):  
J. Jacques Matte ◽  
Charlotte Lauridsen

Bioavailability of Minerals and Vitamins in Feedstuffs

2012 ◽  
pp. 341-364
Author(s):  
David H. Baker ◽  
Hans H. Stein

Minerals and Mineral Utilization in Swine

2012 ◽  
pp. 173-195 ◽  
Author(s):  
Gretchen M. Hill
Keyword(s):  
Mineral Utilization

Feed Additives in Swine Diets

2012 ◽  
pp. 295-315 ◽  
Author(s):  
Gary L. Cromwell
Keyword(s):  
Feed Additives ◽  
Swine Diets

Swine Nutrition and Pork Quality

2012 ◽  
pp. 413-437
Author(s):  
Jason K. Apple
Keyword(s):  
Pork Quality ◽  
Swine Nutrition
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