Wastewater Treatment and Reuse in the Food Industry - SpringerBriefs in Molecular Science
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9783319684413, 9783319684420

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Quality Standards for Recycled Water: Opuntia ficus-indica as Sorbent Material

Wastewater Treatment and Reuse in the Food Industry - SpringerBriefs in Molecular Science ◽

10.1007/978-3-319-68442-0_4 ◽

2017 ◽

pp. 29-47

Author(s):

Marcella Barbera ◽

Giovanni Gurnari

Keyword(s):

Quality Standards ◽

Recycled Water ◽

Opuntia Ficus Indica ◽

Sorbent Material

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Wastewater Treatments for the Food Industry: Physical–Chemical Systems

Wastewater Treatment and Reuse in the Food Industry - SpringerBriefs in Molecular Science ◽

10.1007/978-3-319-68442-0_2 ◽

2017 ◽

pp. 17-22

Author(s):

Marcella Barbera ◽

Giovanni Gurnari

Keyword(s):

Food Industry ◽

Chemical Systems ◽

Physical Chemical

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Water Reuse in the Food Industry: Quality of Original Wastewater Before Treatments

Wastewater Treatment and Reuse in the Food Industry - SpringerBriefs in Molecular Science ◽

10.1007/978-3-319-68442-0_1 ◽

2017 ◽

pp. 1-16

Author(s):

Marcella Barbera ◽

Giovanni Gurnari

Keyword(s):

Water Reuse ◽

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Wastewater Treatments for the Food Industry: Biological Systems

Wastewater Treatment and Reuse in the Food Industry - SpringerBriefs in Molecular Science ◽

10.1007/978-3-319-68442-0_3 ◽

2017 ◽

pp. 23-28 ◽

Author(s):

Marcella Barbera ◽

Giovanni Gurnari

Keyword(s):

Food Industry ◽

Biological Systems

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