Microbial Biotechnology
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Published By WORLD SCIENTIFIC

9789812566768, 9789812774163
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Food Involving Yeast and Ethanol Fermentation

2006 ◽  
pp. 293-334 ◽  
Author(s):  
Desmond K. O'Toole ◽  
Yuan Kun Lee
Keyword(s):  
Ethanol Fermentation

Diagnostic Clinical Microbiology

2006 ◽  
pp. 539-592 ◽  
Author(s):  
Vincent T. K. Chow ◽  
Tim J. J. Inglis ◽  
Keang Peng Song
Keyword(s):  
Clinical Microbiology

Transgenic Plants

2006 ◽  
pp. 461-535
Author(s):  
Jian-Wei Liu
Keyword(s):  
Transgenic Plants

Manipulation of Genes

2006 ◽  
pp. 93-167
Author(s):  
Azlinda Anwar ◽  
Heng-Phon Too ◽  
Kim Lee Chua

Screening for Microbial Products

2006 ◽  
pp. 3-21
Author(s):  
Alex Y. L. Teo ◽  
Hai Meng Tan
Keyword(s):  
Microbial Products
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