Coffee
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40
(FIVE YEARS 40)

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2
(FIVE YEARS 2)

Published By Royal Society Of Chemistry

9781782620044
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CHAPTER 36. Pesticide Residues

Coffee ◽  
2019 ◽  
pp. 805-822
Author(s):  
Sara C. Cunha ◽  
José O. Fernandes
Keyword(s):  
Pesticide Residues

CHAPTER 35. Mycotoxins

Coffee ◽  
2019 ◽  
pp. 789-804
Author(s):  
Rebeca Cruz ◽  
Susana Casal

CHAPTER 25. Major Chlorogenic Acids' Contents and Distribution in Coffees

Coffee ◽  
2019 ◽  
pp. 584-610 ◽  
Author(s):  
Adriana Farah ◽  
Juliana de Paula Lima
Keyword(s):  
Chlorogenic Acids

CHAPTER 23. Caffeine and Minor Methylxanthines in Coffee

Coffee ◽  
2019 ◽  
pp. 543-564 ◽  
Author(s):  
Juliana de Paula Lima ◽  
Adriana Farah

CHAPTER 10. Beverage Preparation

Coffee ◽  
2019 ◽  
pp. 272-291 ◽  
Author(s):  
M. P. De Peña ◽  
I. A. Ludwig ◽  
C. Cid

CHAPTER 5. Mineral Nutrition and Fertilization

Coffee ◽  
2019 ◽  
pp. 163-201
Author(s):  
H. E. P. Martinez ◽  
J. C. L. Neves ◽  
V. H. Alvarez V. ◽  
J. Shuler
Keyword(s):  
Mineral Nutrition

CHAPTER 4. Coffee Plant Biochemistry

Coffee ◽  
2019 ◽  
pp. 100-162
Author(s):  
Hiroshi Ashihara ◽  
Tatsuhito Fujimura ◽  
Alan Crozier
Keyword(s):  
Coffee Plant ◽  
Plant Biochemistry

CHAPTER 3. Breeding Strategies

Coffee ◽  
2019 ◽  
pp. 89-99
Author(s):  
Oliveiro Guerreiro-Filho ◽  
Mirian Perez Maluf
Keyword(s):  
Breeding Strategies

CHAPTER 29. Melanoidins

Coffee ◽  
2019 ◽  
pp. 662-678 ◽  
Author(s):  
Ana S. P. Moreira ◽  
Joana Simões ◽  
Cláudia P. Passos ◽  
Fernando M. Nunes ◽  
M. Rosário M. Domingues ◽  
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