Yeast Strain Selection
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Published By CRC Press

9781003066415
Latest Documents Most Cited Documents Contributed Authors Related Sources Related Keywords

Yeast Strain Selection for Fuel Ethanol Production

2020 ◽  
pp. 225-243
Author(s):  
Chandra J. Panchal ◽  
Flavio Cesar Almeida Tavares
Keyword(s):  
Ethanol Production ◽  
Yeast Strain ◽  
Fuel Ethanol ◽  
Strain Selection ◽  
Selection For

Wine Yeast: Selection and Modification

2020 ◽  
pp. 113-137
Author(s):  
Ronald Ernest Subden
Keyword(s):  
Wine Yeast ◽  
Yeast Selection ◽  
Wine Yeast Selection

Transformation and Cloning Systems in Non-Saccharomyces Yeasts

2020 ◽  
pp. 245-310
Author(s):  
Ronald D. Klein ◽  
Phillip G. Zaworski
Keyword(s):  
Saccharomyces Yeasts

Yeast Selection for Baking

2020 ◽  
pp. 139-184
Author(s):  
Tilak W. Nagodawithana ◽  
Nayan B. Trivedi
Keyword(s):  
Yeast Selection ◽  
Selection For

Future Prospects

2020 ◽  
pp. 343-345
Author(s):  
Chandra J. Panchal
Keyword(s):  
Future Prospects

Yeast Strain Development for Extracellular Enzyme Production

2020 ◽  
pp. 185-223
Author(s):  
Malcolm A. J. Finkelman
Keyword(s):  
Yeast Strain ◽  
Enzyme Production ◽  
Extracellular Enzyme ◽  
Strain Development

Yeast Selection in Nature

2020 ◽  
pp. 21-41
Author(s):  
Marc-André Lachance
Keyword(s):  
Yeast Selection

Yeast Selection in Brewing

2020 ◽  
pp. 65-111
Author(s):  
Gregory Paul Casey
Keyword(s):  
Yeast Selection

Classical Approaches to Yeast Strain Selection

2020 ◽  
pp. 43-63
Author(s):  
Carl A. Bilinski ◽  
Nelson Marmiroli
Keyword(s):  
Yeast Strain ◽  
Strain Selection
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