scholarly journals Timing, frequency, and duration of incubation recesses in dabbling ducks

2020 ◽  
Vol 10 (5) ◽  
pp. 2513-2529 ◽  
Author(s):  
Rebecca Croston ◽  
C. Alex Hartman ◽  
Mark P. Herzog ◽  
Michael L. Casazza ◽  
Cliff L. Feldheim ◽  
...  
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2021 ◽  
Vol 11 (6) ◽  
pp. 2862-2872
Author(s):  
Rebecca Croston ◽  
C. Alex Hartman ◽  
Mark P. Herzog ◽  
Sarah H. Peterson ◽  
Jeffrey D. Kohl ◽  
...  
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2015 ◽  
Vol 93 (10) ◽  
pp. 755-764 ◽  
Author(s):  
A. Viain ◽  
M. Guillemette ◽  
J.-P.L. Savard

Body and organ dynamics, during remigial moult, have been mainly explored on geese, dabbling ducks, and foot-propelled diving ducks, but weakly on sea ducks. This study investigated the internal changes in a wing–foot-propelled sea duck to determine the adaptive strategies implemented. Forty-five male Common Eiders (Atlantic) (Somateria mollissima dresseri Sharpe, 1871), collected in the Gulf of St. Lawrence, were dissected; their body mass, muscle mass, and organ sizes were measured. We tested three hypotheses: (1) S. m. dresseri use a strategic reduction of body mass to reduce the flightlessness duration; (2) organs will exhibit changes consistent with a trade-off between function and maintenance to save and reallocate energy and proteins to feather growth; (3) S. m. dresseri would show lower flight muscle reduction than foot-propelled diving ducks. Somateria mollissima dresseri did not lose body mass, which does not support the first hypothesis. Atrophy of the heart followed by hypertrophy and opposite changes in leg muscle mass and gizzard mass are consistent with the second hypothesis. Flight muscle mass showed lower variations than in other ducks, validating the third hypothesis. We also suggest that the lipid depletion observed early in the moult could be a strategy to reduce foraging effort and minimize the risk of damaging the growing feathers.


Waterbirds ◽  
2012 ◽  
Vol 35 (4) ◽  
pp. 555-576 ◽  
Author(s):  
Anne-Laure Brochet ◽  
Jean-Baptiste Mouronval ◽  
Philippe Aubry ◽  
Michel Gauthier-Clerc ◽  
Andy J. Green ◽  
...  
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2011 ◽  
Vol 11 (8) ◽  
pp. 2004-2010 ◽  
Author(s):  
Andrew B. Reeves ◽  
John M. Pearce ◽  
Andrew M. Ramey ◽  
Brandt W. Meixell ◽  
Jonathan A. Runstadler

1992 ◽  
Vol 56 (4) ◽  
pp. 740 ◽  
Author(s):  
John D. Thompson ◽  
Barbara J. Sheffer ◽  
Guy A. Baldassarre
Keyword(s):  

2017 ◽  
Vol 33 (1) ◽  
pp. 35-57 ◽  
Author(s):  
David J. Lieske ◽  
Megan MacIntosh ◽  
Lee Millet ◽  
Soren Bondrup-Nielsen ◽  
J. Bruce Pollard ◽  
...  
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2005 ◽  
Vol 119 (4) ◽  
pp. 546 ◽  
Author(s):  
Ryan M. Wersal ◽  
Brock R. McMillan ◽  
John D. Madsen

We conducted an analysis of dabbling duck food habits in the fall of 2002 and 2003 in the Heron Lake system. Gizzard contents of hunter-harvested birds were analyzed using the percent aggregate volume method to determine what food items were consumed and in what quantity. Curltop Ladysthumb (Polygonum lapathifolium) was the food item consumed most often (82.2%) and in the greatest volume (34.2 ml). Sago Pondweed (Stuckenia pectinata) was the only food item of which multiple plant parts were consumed. However, the seeds and tubers only comprised 1.27 and 0.07 of the total aggregate percent.


1999 ◽  
Vol 231 (2-3) ◽  
pp. 235-239 ◽  
Author(s):  
W. Nelson Beyer ◽  
James Spann ◽  
Daniel Day
Keyword(s):  

2002 ◽  
Vol 16 (4) ◽  
pp. 522-529 ◽  
Author(s):  
M. Guillemain ◽  
G. R. Martin ◽  
H. Fritz

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